1. Various styles of red wine:

1. Light, simple and direct red wine

Young, simple and easy to drink red wine is very suitable for a relaxed and casual atmosphere. Wines from beaujolais and Vipoli often fall into this category. The wines brewed by Black Pi Nuo and Sinfonietta in the New World region have bright and clear color and fresh aroma of red berries, which are also simple and easy to drink. Cetto (Italy), Vipoli (Italy), beaujolais (France), Fide (Germany), Burgundy's legal producing area (France), Gehenna (Mediterranean, New World), basic-grade Fender (USA)

2, medium-bodied and fruity red wine

Many grape varieties including Merlot, Syrah, Fender and Black Pi Nuo can be used. Chile's Merlot, Nanlong River and Spanish rioja's selected red wines are all good examples. Its most distinctive feature is the rich fruit aroma with clear sweetness and more dominance than tannin. Just like the young Tuscan red wine whose style is becoming more and more modern, the fruity black Pi Nuo obviously has the style and taste characteristics mentioned above. Basic Chianti (Italian) Merlot (New World), Black Pi Nuo (New World), rioja Selected Red Wine (Spain), Young Burgundy Village Red Wine (France)

3. Red wine with strong spice flavor and warm feeling

Wine produced in warm climate often has strong ripe fruit and spice flavor, and Xiha is one of the typical grape varieties. These wines usually have a strong sense of volume, compact tannins and thick body, and the rich taste in the middle section is its most obvious feature. Kamana (Chile), Hermitage (France), Rodichu (France), Malbec (Argentina), top-class Fendai (United States), super Tuscany (Italy), Pinle Taji (South Africa), the land of the Long Valley (France), Pope new castle (France), Siha/Silazi (Rhone River/Australia)

4, earthy. This is the case with many wines from northern and central Italy. This traditional style of wine no longer uses a large number of new oak barrels and extremely mature fruits to brew. Classic Chianti (Italy) barolo/Baba Leiskow/Nebiolo (Italy) Brunello Montaccino (Italy) Mondbuciano (Italy)

5. Strict and aged red wine

These precious and rare wines can be produced anywhere in the world, especially the top aged Bordeaux wines. Of course, their prices are as luxurious as their quality. Among the high-quality red wines mentioned above, if they are proved to have the aging potential of more than ten years, they can also be classified into this category. These wines usually have a clear structure and a good sense of balance-solid tannins, sufficient acidity, deep fruit flavor and complex body, and have the aging potential of ten or even hundreds of years. Top barolo (Italy) Top Tuscany (Italy) Top Bordeaux (France) Top New World Silla Top Beilong River (France) Top Duero River (Spain) Top New World Cabernet Sauvignon Burgundy and First-class Vineyard (France)

Second, various styles of white wine:

1, White wine with a light and lively taste

This kind of white wine is usually light in body, low in alcohol content, with the fragrance of fresh citrus or minerals, and can often feel the clear smell of herbal plants or flowers, with clear acidity. They usually come from wine producing areas with cool climate, such as northern Italy, France and Central Europe, etc. They are very simple, pleasing and easy to drink. Soavi (Italy) Orvieto (Italy) Chablis (France) Grey Pi Nuo (Italy) Muskade (France) White Pi Nuo (France) Green wine (Portugal) White wine in northern Italy (Italy) Kabinett Riesling (Germany)

2. White wine with charming grass flavor

This kind of excellent white wine usually comes from warmer producing areas and has Sauvignon Blanc is the most important grape variety in this category, and the most wonderful and typical one is Sauvignon Blanc from New Zealand. Wolai (France) Sangxie (France) Puyi-Fumei (France) Loire Gu Bai Wine (France) Sauvignon Blanc (produced in the New World, without oak barrels) Hunter Valley Beauty (Australia) Bai Shinan (produced in South Africa, without oak barrels)

3. Aromatic and perfumed white wine

This category of white wine has various styles. There are also exquisite taste and concentrated aroma. Aromatic and heavy-bodied choices include Vionier with the Longvalley and Qiongyao pulp with distinctive litchi aroma in Alsace. In the lighter part, Riesling with rich aroma has many possibilities: German Riesling is usually light and refreshing with delicate aroma; In warmer producing areas such as Alsace or Australia, Riesling will present a medium or even heavy body with a strong white flower or lime aroma. Muscat Grape (France), Alba Lino (Spain), Grey Pi Nuo (France), torrente (Argentina), Qiong Yao Pulp (France, Central Europe), Riesling (France, Germany, Austria, and New World), Viognier (France or New World)

4. Medium-bodied white wine that is easy to match with food

Many different grape varieties from all over the world can be used. They usually have a medium body, a medium alcohol content and are easy to match with dishes. Including chardonnay that has not been matured in oak barrels or has mineral aroma; Sauvignon Blanc, which smells a little like oak barrels, also belongs to this category. Vedko (Spain) Green Vitrina (Austria) Chablis Premium Vineyard (France) Sauvignon Blanc and Semillon (Bordeaux, Australia) Chardonnay without oak barrels (all producing areas) Burgundy village-level white wine (France)

5. Thick-bodied and rigorous white wine

Chardonnay matured in oak barrels is the most typical white wine in this category. In addition, it also includes white wine from the Dragon Valley or Australian beauty with solid, rich, round and rich taste, aged in oak barrels; Top bordeaux white, which presents the aroma of toast because of oak barrels; White wine brewed in rioja; Or chardonnay in some new world producing areas -All white wines with rich and round taste and solid and heavy body in the middle can be classified into this category. Although the top Burgundy liquor is not good at fruit aroma, it has enough complexity and deep and rich body, which also belongs to this category. Bai Fumei (USA) Merso (France) Puyi-Fussy (France) rioja White Wine/Viona (Spain) Pliny-Monhasche (France) Semillon Aged in Oak Barrels (South Africa) Mesali/Hushan (France) Bordeaux Winery Liquor (France) Chardonnay Aged in Oak Barrels (all producing areas)