First of all, convenience store shelves are generally categorized according to the area of the shelves, as follows:

Food area (involving: double-sided shelves, end shelves, single-sided shelves against the wall)

Tobacco and alcohol area (involving: tobacco and alcohol shelves)

Promotional area (promotional racks, display racks)

Cashier area (cash registers) Some convenience stores will be involved in the Kanto Boiled, there are relevant supporting cash register configuration to support the Kanto Boil.

Rest area (bar)

Delicatessen area (bread racks, cake racks, etc.)

In general, the convenience store shelves usually have: casual food shelves, daily necessities shelves, bakery shelves, beverage cabinets, convenience store cashier, convenience store tobacco and alcohol shelves and a series of convenience store display equipment.