nowadays, many places have to decorate restaurants in order to consider how some company employees should come and eat. Xiao Bian also knows that the design of the dining environment room for employees must have skills first, and there are still some matters needing attention to be clarified. Now let's look at the renderings of the staff dining room. This renderings of the staff dining room is the design and decoration skills, and friends can learn it.
1. Appreciation of the renderings of the staff dining room
This renderings of the staff dining room is very elegant and reasonably designed, so it also brings a comfortable and relaxed dining environment to our employees at first glance. We use yellow ball decorative lights in the picture, which is very artistic, and the dining tables are neatly arranged in a row, all of which are designed in imitation of wood tones, which is very warm, so that employees can have a relaxed meal.
The renderings of this staff dining room are very clear. At first glance, it is a very good staff dining room. Moreover, the design ceiling in this picture is made of many exhaust fans, which shows that it is a humanized design, and the dining tables are regularly arranged. The yellow simple tables and chairs are neat and clean, which is a clean and comfortable staff dining place.
2. Precautions for the staff canteen
1. Remember to be more concise in decoration. The sanitary condition of the canteen is the most important in it. In order to give everyone a healthy and comfortable environment to eat, it is suggested that we all lay tiles on the ground and paint the walls with white paint, which is more convenient to clean up. If there is water on the floor, put a waterproof warning sign next to it to remind everyone not to slip again.
2. Relatively speaking, there are many employees in large enterprises. In order to solve the problem of crowded meal time, it is best to design corridors and gates first, so as to strengthen order management. Dining tables and chairs can be folded, which will save more space and improve the comfort and quickness of diners.
3. When we decorate the canteen, remember to pay more attention to the decoration of the top and the wall floor. We suggest that friends use light colors to decorate, and never use too dark colors to decorate, so as not to affect the dining mood of employees at ordinary times. Also, the ground should pay attention to anti-skid; Don't make the ceiling too low, so you can create a spacious, bright and comfortable working environment.
What you are seeing now is the renderings of our staff dining room. This renderings of staff dining room contains design skills about this staff dining room, and friends can refer to it according to this design method. There are also matters needing attention in the staff restaurant.