Now when we go to a restaurant to eat, there will be a waiter to come to serve us, and for a long time, we are also accustomed to the restaurant waiter for our service. If suddenly one day, the restaurant did not entertain the waiter, I think this for us to eat in terms of, will be very inconvenient, may be a lot of people will therefore reduce the frequency of going to the restaurant to eat . In my personal opinion, if there is no waiter in the restaurant, the following scenarios may occur.

I, after the meal of health need to clean up their own

Now we go to the restaurant to eat, just need to find a seat on the seat; next there will be a waitress to hand over the menu, and then respectfully stood aside, asked you need to eat what, and then she recorded, and reported to the back of the kitchen. And after we finished eating, we just needed to settle the bill and then we could go away. The waitresses would come and clean up the mess we left behind during our meal, as well as the garbage that was all over the floor.

Without a waiter, we may need to help ourselves when ordering, and after we finish our meal, we also need to clean up the table and put the dishes and plates in the designated place. As in the company's staff restaurant, there is a special place to recycle plates, but also need to take away the garbage left behind by the employees themselves.

Two, the dining process needs, communication will become difficult

If the restaurant does not have a waiter, not only in the ordering time, even when the meal will be very inconvenient. May want to add dishes, because there is no waiter, and need to go to the front desk for self-service; even if the dishes have quality problems, there will be no waiter to come to communicate, but also need to complain to the platform to solve.

If during the meal, there is an unexpected situation, but also because there is no one to come to coordinate and deal with, and let the problem to expand, may end up a small thing, evolved into an unmanageable big thing.

So in the current situation, the restaurant can not be separated from the waiter; although now there has been such a restaurant, but this is only a fast food type of cafeteria, has not risen to the big dining stores.