Choose an address must choose a place with a lot of foot traffic, such as: office buildings, schools and so on.

Fast food restaurant business, first budget the cost, store rent is too expensive.

Whether you need to renovate the store and buy cutlery.

How much money is needed to pay the staff of the fast food restaurant.

How much does it cost to purchase the required ingredients and how much can the cost be controlled to maximize profitability.

How much utilities are needed to run the business.

An estimate of how many fast food items will have to be sold per day to make a profit.

The taste of the fast food and the cleanliness of the environment.

To learn how to do marketing, what can increase the customer's return rate as well as introduce more promotional activities.

A fast food restaurant, or fast food restaurant, or quick service restaurant, is a type of restaurant where food is served quickly after ordering and service is kept to a minimum. As far as the guests are concerned they do not always eat the food quickly. Usually the food served in these restaurants is called fast food or fast food.

On December 1, 2017, the "Norms for English Translation and Writing in the Field of Public **** Services" came into effect, stipulating that the standard English name for a fast food restaurant is Snack Bar or Fast Food Restaurant.

These restaurants usually pre-cook a large amount of food and then keep it warm or reheat it when it is ordered. Many fast food restaurants operate on a chain restaurant or franchise model, and will distribute standard ingredients from a centralized factory to the individual restaurants underneath. Some take the form of vendors and don't always provide sheltered areas or tables and chairs for guests.