Western food is very particular, and there are many tools such as knives, forks and so on. If it is not done well in social occasions, it is likely to be regarded as impolite. So the problem of how to eat western food cannot be ignored.

Step 1: utensils

Western tableware includes knives, forks, spoons, plates, cups, etc. Knives are divided into edible knives, fish knives, gang knives, milk knives and fruit knives; Forks are divided into edible forks, color forks and lobster forks; There are spoons, teaspoons, etc., and there are more kinds of cups. Tea cups and coffee cups are porcelain and are equipped with saucers. Water cups and sprinkling cups are mostly glass products, and different wines are equipped with different wine glasses.

step 2: set the tableware?

The arrangement of tableware is to put the food plate (soup plate) on the front, the fork on the left side of the food plate, the knife on the right side, the spoon and dessert spoon on the top, and the condiment and wine glass on the top. The order of wine glasses (from there to left): strong wine glasses or appetizers, grape wine glasses, fragrant wine glasses, and water glasses (beer glasses). The napkin is enclosed in a water cup or placed on a food plate, and the bread and cream plate is placed on the left side of the fork. When eating dinner, the number of knives and forks is equal to that of Lai, and they are arranged from inside to outside in the order of serving, with the knife edge inward. Remove the knife and fork when removing the plate-and remove it.

step 3: include the real thing?

A western meal should include soup, vegetables and rice: bread is complete. The waiter sets the table for you, and be careful not to put your belongings on the table. The dishes are served, and each dish should be accompanied by a different wine. Whiskey is mostly used as an aperitif, brandy as an aperitif, red wine for meat, and white wine for fish or seafood. Don't chew too loudly, and don't talk to friends with food in your mouth, otherwise it will be considered impolite. In addition, you are only allowed to use your hands when eating bones, and the leftover bones are put in the bone plate, so the table cloth can't be stained.

Note

When a dish is not finished, put down the knife and put it on the plate in a figure of eight, and don't ask about the blade. If the knife and fork are combined on the plate, it means that after eating or not eating this dish, the waiter will remove the plate. Finally, we usually drink coffee, tea and so on.

Extended information:

Western food etiquette

First, pre-dinner etiquette

1. In formal banquet invitations, attention should be paid to the principle of ladies first. Before the lady sits down, the man should stand behind the position and show his gentlemanly demeanor.

2. When you get food, don't rush to eat first, and then start to enjoy your big meal after seeing that everyone has food.

3. Many local families may provide napkins, which are placed on their knees, and they need to wait until the host puts the napkins away before putting their own.

4. If you meet food that you don't like or can't eat, you shouldn't ask the host to add a food you want to eat when you are not familiar with the other person like a relative.

table manners

1. In most western families, a dish is often handed to everyone. Of course, sometimes the host personally brings the dish to the guests. At this time, if there is a servant at home, he will present the dish to the guests. If the diners pass it on themselves, you should pass it on to the next one in the same direction as the other plates. When you get the dish plate, you can take the food from it.

when you take it, please remember not to take more than the proportion of people at the table, even if you like it very much, so that everyone can eat what you think is delicious. And if you don't want to eat the dish handed over, please pass it to the next person without affectation, but don't remember to explain why you don't eat or make any comments! This is very impolite!

If someone brings you a dish, he will ask if you need it. You can simply answer "Yes, please give some" or "Thank you, I don't need it"

2. You can put the part below your elbow on the dining table, but don't put your elbow on the dining table. This is a basic dining courtesy!

3. When you want to help the host, remember to serve food from the diner's left in front of him. When the plate is removed, it should be taken from the diner's right. But for drinks, there are not so many rules that can be presented and evacuated from either side.

4. When filling soup, don't act like a hungry wolf pouncing on food. Try to stretch your arms when you are beating soup, and don't get too close to the soup bowl. When drinking soup, remember not to put the whole spoon in your mouth, but drink it by the side of the spoon. If you find that there is only a little left in the soup bowl, you can't drink it. You can lift the soup bowl near you with your other hand and slowly pour it into the spoon to finish it.

5. It is very important to pay attention to your mouth manners when eating. Don't make noise while eating, and don't talk when you have food in your mouth; There should be no noise when eating.

6. You should not burp, cough, yawn or sneeze at the dinner table. However, people can't hold back everything. If you do this carelessly, please apologize to everyone and say "I'm sorry".

7. People have three emergencies! When you need to leave the table, just say "I'm sorry" or "I'm sorry, I have to leave". There is no need to explain why you want to leave. Please don't say anything like "I have to go to the toilet".

8. Modern people love to play with mobile phones. But at the dinner table, it's better not to use your mobile phone to talk or send and receive messages, let alone watch the news or listen to music, which is quite impolite.

9. Sometimes you eat the sand in the dish, or you find that the dish is not to your taste. You must take it out in the same way as you put it in your mouth. Usually with a spoon, only the fishbone can be taken out by hand.

11. When eating out, just put the tableware in the center of the plate in parallel, the handle of the tableware on the right side of the plate and the fork mouth up. This is the standard for you to eat a good dish, so whether you finish eating or not, the waiter will take the plate away with the tableware. Don't be tragically taken away with your favorite dish.

11. If you have something to go out on the way, put the napkin on the chair, which means you will come back. If you gently put the napkin on the left side of your main plate, it means that you have had enough to eat and don't need to eat any more.