He is currently the president of Shenzhen Kanglan Yuhua Holding Co., Ltd., and has been engaged in commercial brand management for 31 years. According to the changes in the internal and external environment of the market, the company's development strategy has been adjusted. After more than 21 years of down-to-earth cultivation, the catering brands have been successfully hatched: Yuhua Seafood (4 chains) and Goose House (2 chains). Mr. Lan Yuetang has built a catering brand in western Shenzhen with the purpose of gathering various flavors and establishing a century-old brand as corporate vision, and taking creating happiness for customers with his heart as his corporate mission, and has always adhered to the service concept of intention, enthusiasm and speed.