According to Article 61, paragraph 2 of the Fire Services Law, ordered to cease business and impose a fine of 5,000 yuan.

In fact, you misunderstand, the store is not necessarily can not live, in line with the technical conditions of fire, it is possible to live. Specific treatment to be determined according to the store. In addition to the general technical specifications, the public security fire safety standards "GA 703-2007 accommodation and production, storage and operation of joint-use places fire safety technical requirements" is the main reference, you can read on their own. The main measures stipulated in it are as follows:

1, there should be a fire separation between accommodation and business (if there is an automatic sprinkler system inside, it may not be separated);

2, there are independent fire evacuation routes;

3, installation of fire alarm facilities.

Article 61 The production, storage, operation of flammable and explosive dangerous goods and residential premises set up in the same building, or failed to maintain a safe distance from the residential premises, shall be ordered to suspend production and business, and impose a fine of five thousand yuan or more than fifty thousand yuan.

Production, storage, operation of other goods in the premises and residential premises set up in the same building, does not meet the fire safety technical standards, in accordance with the preceding paragraph shall be punished.

I, for the drinking service license "need to prepare materials are as follows:

1," Food Service License Application Form;

2, business license, name pre-approval notice, certificate of legal person of public institutions or private non-enterprise unit registration certificate and other relevant applicant's qualification certificate of the original and a copy of the certificate;

3, the legal representative, The original and copy of the person in charge or the owner's identification;

4., the original and copy of the legal use of the food service premises;

5., the layout of the food service premises and equipment, processing flow, sanitary facilities and other schematic diagrams and descriptions;

6., to ensure that the rules and regulations of food safety;

7., in line with the relevant provisions of the Food Safety Management personnel training information;

8, employees to participate in food safety training and valid health examination certificate and copy;

9, laws, regulations, rules, normative documents or other materials required by the Municipal Food and Drug Administration.

Two, "Food Service License" application procedures are as follows:

1, application: the applicant to the Municipal Administrative Approval Service Center, "Food and Drug Administration Window" to submit an application.

2, acceptance: application materials can be corrected on the spot there are errors, the applicant should be allowed to correct on the spot; application materials are incomplete or do not meet the statutory form, the applicant should be informed of all the contents of the need to make corrections at once and send the applicant a "Notice of Corrective Material"; application materials are complete, in line with the statutory form, or the applicant submitted all the corrective materials as required, be accepted! , issued a "food service license acceptance decision".

3, review: in accordance with the "food service license review specifications" organization on-site review and acceptance.

4, decision: on-site review meets the standards, to make the decision to grant administrative licenses; does not meet the standards, to make the decision not to grant administrative licenses and explain the reasons in writing, while informing the applicant of the right to apply for administrative reconsideration or administrative litigation in accordance with the law.

5, license issuance: the applicant to submit the application materials and on-site verification meet the statutory conditions and standards, to make the decision to grant administrative licenses, within the statutory time limit for the issuance of "food service license.