Specific requirements are as follows: First, approve the name: five working days after the Business and Industry Bureau online name verification go to the Business and Industry Bureau to get the name approval notice.

Second, prepare the materials: 1, drainage permit, 2, the cleaning contract of the hood, 3, the list of details of kitchen appliances, 4, no residential buildings within nine meters.

Three, prepare less than two disinfectant pool or have a disinfectant room four, environmental assessment acceptance: take the above materials to the Environmental Protection Agency acceptance, the time is about a month.

Fifth, the company license: for the business license, you need the company name, legal person, shareholder, supervisor, copy of ID card, the proportion of shareholders' capital, copy of the house, title certificate, original lease agreement.

Sixth, food business license: with all the above materials for food business license. Special attention: the total area can not be less than 60 square meters, the operating room can not be less than one-third of the total area.

Seven, food service license application materials: 1) submit the "power of attorney", 2) the original copy of the business license, 3) the scope of business should be added to the catering service this one, 4) catering service premises and equipment layout, processing flow, sanitation facilities and other schematic diagrams, 5) the person in charge or the owner of the ID card copy, 6) name pre-approval certificate, 7) the business premises of the real estate certificate or lease agreement. Agreement and so on.