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What are the trends in the development of catering industry?

1. The development of catering O2O is still strong: group buying and take-out will continue to prevail and even become a part of people's daily life. Merchants are increasingly aware of the importance of micro-marketing, and restaurants with a little scale will have their own WeChat WeChat official account. Merchants use WeChat marketing to enhance customer stickiness.

2. Small but beautiful restaurant has a strong development momentum: it is a good choice to focus on special food and join a "small but beautiful" restaurant. Small and beautiful restaurant has simple operation, high turnover rate and quick return.

3. Single-product stores will continue to be popular: the dishes are more professional, the preparation process is simpler, the dishes are more convenient to copy, and the kitchen efficiency is higher

4. The central distribution factory: the central kitchen that saves costs and manpower will be a new growth point for future catering development.