1. Choosing a location for opening a store

The first step to open a store is to choose a location, and the bakery is no exception. When choosing a location, you should pay attention to whether the store is open, what the surrounding consumption is like, what the competition is like, and also consider whether the rent is appropriate. Only by considering all aspects can you choose a suitable address.

2. Examination and approval of license

After the site selection is completed, it is time to apply for a business license. Go to the local industrial and commercial bureau to register. Before going, you'd better find the contact information of the local industrial and commercial bureau online and ask in advance what documents and materials you need to bring and what preparations to make.

3. Decoration

Decoration and license approval can be carried out at the same time. If the rented store used to be catering, it will be easier. If not, it may need some places, such as specific requirements for the location and specifications of range hoods. Be prepared when decorating.

4. Purchase equipment and raw materials

For bakeries, baking equipment is very important. Both equipment and raw materials need to be purchased in advance. You can learn more about several shops online and make the best choice. Equipment and raw materials play an important role in the taste of products, so it is very important.

5. It is very important to learn the taste of bread in a bakery, which will determine the life and death of the store. It is a skill to make bread well. Therefore, if you can't make bread, you must learn it systematically to ensure the taste.

6. Opening and Recruitment

After doing the above steps, the following is to prepare for the opening of the store. In order to improve the popularity, it is best to do the opening promotion for the opening of the new store. The opening activities are well done and the first batch of original customers can be accumulated for the store. The number of recruits should be prepared in advance, and a few people should be recruited and the budget should be made.

Pay attention to the following points when opening a bakery:

first, determine the main products in the store.

if you plan to open a bakery, you must consider the types of products in the store. At present, the common types of bread on the market are Japanese bread, European bread, soft European bread and so on. The sweeter kind of bread usually seen in Japanese bread tastes sweet but greasy, while European bread is large and nutritious, which contains more grains, but it is slightly lacking in taste for consumers.

second, the cost of joining the store.

Generally, bakeries have investments ranging from tens of thousands to hundreds of thousands of yuan. There are different types of bakeries and their prices are different. For example, a well-decorated bakery will definitely be more expensive than an ordinary bakery, and the required mechanical equipment, decoration estimation, raw material cost, etc. will also vary according to the region, so you can do what you can.

third, determine the location of the bakery.

according to the address of the bakery and the surrounding conditions, it is best to have a detailed market evaluation. In terms of store decoration, generally speaking, it is best to make a specific design from the beginning of the plan to the subsequent construction drawings and renderings.