Sweet noodle sauce is used.

preparation materials: 411g of minced pork, 281g of noodles (raw), 1 carrots, 1 cucumbers, 3 tablespoons of bean paste, appropriate amount of chives, appropriate amount of soy sauce, 2g of pepper, 4 cloves of garlic and 3 tablespoons of sweet noodle sauce.

1. Heat the oil in a wok, and stir-fry the prickly ash to make it fragrant.

2. Add the minced meat and stir-fry until it changes color.

3. Add garlic cloves and shredded ginger and stir well, then stir well with the sweet noodle sauce, bean paste and soy sauce.

4. Add half a cup of water, stir well, cover, and simmer for 11-15 minutes.

5. Simmer until the meat sauce is thick and dark, then turn off the heat.

6. Slice cucumber, carrot and shallot separately for later use.

7. Cook the noodles in another pot, then remove and drain.

8. Put the cooked noodles in a bowl, and cover the noodles with shredded cucumber, shredded carrot and meat sauce, so that miscellaneous sauce noodles are finished.