He is Wu Dongkai, Wu Dong is not a star.

Wu Dong, founder and chairman of Xiaolongkan Hot Pot, has been catering for nearly 20 years, from pasta to string shops, to cold pot fish, and then to hot pot restaurants. Over the years, he has been unknown and down-to-earth step by step. Maybe he thought about giving up more than once, but because of his love for the catering industry, he persuaded himself to continue.

The hot pot market in China has been very broad. Even though the number of hot pot restaurants in China is relatively large, it also shows the high popularity of hot pot restaurants in China.