There is certainly a future for women to learn to be a chef because culinary skills are a very important skill. With the growing interest in health and food, the restaurant industry is becoming bigger and bigger, requiring more and more chefs and culinary experts.

Women are already common in the restaurant industry and they can be excellent chefs, bakers, hotel managers, restaurant managers, and so on. Additionally, women also tend to be more perceptive, meticulous, and innovative when it comes to cooking. These qualities make them leaders in the culinary field.

While culinary work may require long hours of standing and intense labor, this should not be a deterrent to women's participation in the restaurant industry. Instead, women should realize their strengths and talents and work hard to learn, advance, and eventually become a great chef or culinary expert.

In short, there is a future for women to learn culinary skills. If you are good at or love cooking, then you should consider looking for opportunities in the restaurant industry and work hard to become a leading chef or culinary expert.