It belongs to a junior college, but there is no such direct enrollment in cooking school in China, and even if there is, it must reach Japanese level 2 or above. Generally, you go to Japan to learn the language first, and you can go directly to the chef school after passing Grade 2 in Japanese. There is no special age limit.

We also have a good cooking school in China. There are no requirements, such as we can do it. I suggest a field trip.