Why do people add milk to make mala Tang? Is milk spicy hot really delicious? The key to spicy soup is to add the most important thing, milk, to the soup base. The tastes of milk and hot sauce collide with each other, giving off a very unique taste. In fact, spicy bone soup is not strictly bone soup, but with milk. This soup is as thick as bone soup. In addition, the smell of hot pot sauce will penetrate into the milk, and the spicy taste will not pop up at once. Add something like this to the soup base. No wonder this soup is fresh and thick.

Milk is usually pure white. Adding milk can adjust the color of the soup base and make the spicy soup look better and have a bigger appetite. Second, the spicy soup with milk will become particularly strong and the taste will indeed become more delicious. In addition, nutrition will indeed be improved. Another is that adding milk can neutralize the salty and spicy taste in spicy soup, thus adding more flavor and taste than the original.

1, adding milk can adjust the color of the soup base very well, making the spicy soup look better and have a bigger appetite;

2. Spicy soup with milk will become particularly thick and taste more delicious. In addition, nutrition will indeed be improved. Generally speaking, adding milk to a slightly spicy soup base can ensure a better taste. Milk can not only enrich the taste of the whole soup base, but also increase nutrition. This is a good substrate;

3. Casein contained in milk can wrap capsaicin well, and adding milk can neutralize the salty and spicy taste of spicy soup, which is more fragrant and beautiful;

4. Spicy milk soup is to add the sweetness of milk after tasting the spicy taste. The taste is one more layer than before. It feels like a spicy dish with milk, which has a spicy and boastful taste, but also has a mellow taste.

Many people use milk to cook spicy food, but some people say it's not delicious. In fact, besides milk, there is one of the most important things: spicy oil. Milk is the base of soup, and spicy oil is the last highlight. Only by mixing them together can we make a bowl of spicy soup with rich flavor.