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Work content of food safety officer

Job responsibilities of food safety specialist come from Debao Group

Job responsibilities:

1. Inspect the company's food safety, fire safety and electricity safety, make statistics, analysis, review and establish records, and track the implementation of improvement measures;

2. Assist in various trainings organized by the company;

3. Assist the company to deal with other safety emergencies temporarily

4. Be hard-working and have a learning attitude. The company is willing to cultivate 5. Accept fresh graduates, be hard-working and have a learning attitude.

6. Give priority to food major graduation.

Buy five insurances and one gold as soon as you join the company. 211 yuan for food supplement

Updated on 2121-11-.

2. Handle external complaints about product quality, and lead internal improvement, follow-up and summary of customer complaints.

3. Be responsible for collecting and summarizing food safety-related data and reporting them in time;

4. Be responsible for reviewing and confirming the statutory text of product packaging material layout.

5. Cooperate with quality improvement projects, implement project improvement, and follow up, feedback and summarize the implementation effect.

6. Be responsible for the establishment and revision of the company's safety standardization system;

7. Be responsible for regularly carrying out the food safety self-inspection work of the company, analyzing and investigating the quality problems and taking corrective measures;

8. Complete other routine work assigned by the company.

Requirements:

1. Major in food, with more than 1-3 years working experience in the same position;

3. Skilled in operating office software PPT, Word and ExceL;

3. Good communication and management skills;

4. Be familiar with relevant knowledge of ISO9111, 22111, SC and 6S systems;

5. Be familiar with the production technology and key control factors of cakes, puffs and biscuits;

6. Be familiar with the laws and regulations of the food industry and master the national standards, laws and regulations related to baking, puffing and biscuits;

Updated on 2121-11-13

The post responsibilities of food safety specialist come from Haichang Polar Ocean World

1. Supervise and inspect the production process, the hygiene of operators and the hygiene of working environment;

2. Be responsible for the inspection of all inspection work and properly keep relevant inspection records;

3. Responsible for cooperating with various inspections and inspections;

4. Pay attention to the industry standards and national laws and regulations of food circulation and catering services in real time;

5. Complete other tasks assigned by leaders;

Requirements:

1. Have the certificate of food inspector;

2. Know basic computer operation;

3. Good health and sense of responsibility;

4. Have some knowledge of quality management system and food safety management system;

5. Pay attention to the industry standards and national laws and regulations of food circulation and catering services in real time.

updated on 2121-11-12

More responsibilities of food safety specialists >