how much does it cost to open a noodle restaurant? Xiaobian gives you a detailed analysis of the investment budget for opening a special noodle restaurant

1. Transfer fee of noodle restaurant:

Depending on the business district where the store is located and the local consumption level, it usually ranges from several thousand to tens of thousands of yuan. Generally, this fee will not be lost if it is transferred out when you really don't want to do it, but please pay attention to whether the storefront area you are considering is suspected of demolition.

2. Rent of noodle restaurant:

Depending on the local consumption level, it generally ranges from 31-211 yuan per square meter per month, but if the consumption of civilians is not more than 111 yuan per civilian, the general delivery method is to pay three for one, such as: 111 yuan/square meter *51 square meters * 4 = 21,111 yuan

3. Decoration of noodle restaurant:

The noodle restaurant belongs to the category of fast food and decoration.

4. Handling the license of noodle restaurant:

Generally, the license of noodle restaurant needs: hygiene license, individual business license, tax registration certificate, and some places may need fire-fighting license. Generally, all of them can be handled around 511 yuan according to normal procedures.

5. Equipment cost of noodle restaurant:

The equipment, tables, chairs, seasonings, ingredients, utensils, etc. that need to be purchased before opening the store are generally estimated at about 1.5W yuan

6. Working capital of noodle restaurant

Working capital of small noodle restaurant is about 2,111 yuan

7. Reserve capital of noodle restaurant

Through the above analysis, I believe that you have some idea of how much it costs to open a noodle restaurant.

As one of the four pillar industries, the catering industry has always lacked consumers. It is precisely because of its huge consumption base that noodle restaurants have developed particularly rapidly. At the same time, when choosing venture capital, we must have a unique and sharp vision and look at the investment environment. At present, it seems that it is a popular direction for specialty noodle restaurants to join chain stores.