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What equipment does the barbecue shop need?
Barbecue shops need barbecue ovens, ventilation equipment, freezers, tables and chairs, charcoal and so on. Barbecue: Barbecue is a kind of barbecue equipment, which can be used to make kebabs, barbecued meat, roasted vegetables and other barbecue foods. The essence of a barbecue oven is to heat and cook food through a heat source. Ventilation equipment: ventilation, also known as air exchange, is to send enough fresh air into the indoor space by mechanical or natural methods, and at the same time discharge the dirty air that does not meet the sanitary requirements, so that the indoor air can meet the sanitary requirements and the needs of production technology.

Barbecue shops need barbecue ovens, ventilation equipment, freezers, tables and chairs, charcoal and so on.

1, BBQ: BBQ is a kind of barbecue equipment, which can be used to make kebabs, barbecued meat, roasted vegetables and other barbecue foods. The essence of a barbecue oven is to heat and cook food through a heat source.

2. Ventilation equipment: ventilation, also known as ventilation, is to send enough fresh air into the indoor space by mechanical or natural methods, and at the same time discharge the dirty air that does not meet the hygiene requirements, so that the indoor air can meet the hygiene requirements and the needs of production technology.

3, freezer: freezer, also known as freezer, is a device to preserve food at low temperature. There are two differences between family and business.

4. Table and chair: The table has a flat surface with a post under it. Vessels whose surfaces are used to put things or do things are generally used as furniture. A chair is a seat with a backrest.

5. Charcoal: It is a dark brown or black porous solid fuel left by incomplete combustion of wood or wood raw materials or pyrolysis under the condition of air isolation.