No, you must have a physical store.

According to Article 4 of the Measures for the Supervision and Administration of Food Safety in Online Catering Services

An online catering service provider should have a physical store and obtain a food business license in accordance with the law, and engage in business activities in accordance with the main business and business items set out in the food business license, and shall not exceed the scope of business.

Extended information:

Opening a takeaway point of catering requirements:

Online catering food safety supervision and management measures, Article 18

Online catering service providers to process, produce catering food should meet the following requirements :

(1) develop and implement raw material control requirements, select suppliers have legal qualifications, to ensure the quality and safety of raw materials, or purchase raw materials from raw material production bases and supermarkets, and make proper purchase of food raw materials inspection records, shall not purchase food and raw materials, do not meet food safety standards;

(2) in the process of processing, to be processed food and Raw materials should be checked, shall not be handled or used if found rotten or deteriorated, rancidity of fats and oils, mold or worms, contamination, containing impurities, adulteration or adulteration, or abnormal organoleptic properties;

(3) Regularly maintain food storage, processing, cleaning, disinfection, and other facilities, equipment, and regularly on the heat preservation, cold storage, refrigeration, and other facilities, equipment, clean, calibrated, to ensure their normal operation;

(4) processing of food in their own processing operations area, shall not be entrusted to other food operators order processing and production;

(5) online sales of food and beverages should be consistent with the quality and safety of food and beverages sold in brick-and-mortar stores.