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Guest: What is the best in local snacks?

There are many streets.

Shopkeeper: Aying Rice Noodle (Beisi Road), which is famous for its three fresh powders, such as large intestine, lean meat and pork liver. Tomato soup is used as seasoning, which tastes strong and slightly sour. Pickled sauerkraut, sour bamboo shoots, soybeans and peppers are placed on the table at will, and meat dishes, fried eggs, sausages and barbecued pork are served in 1 yuan.

The same is true of Wujia Rice Flour (Zhongnan Road), and P.S. Because it is a family shop.

Shopkeeper: Liangma rice noodle (next to the Public Security Bureau). Features: the boiled flour is smooth and light, which is very homely. Cold noodles are generally called "hot noodles", because the store will scald the noodles for you and then mix them with various seasonings. There are also pickled acid, dried radish and sour pepper on the table. Friendly reminder: the lean barbecued pork, fat barbecued pork and Dongpo pork in this family are all homemade, which are cool but not greasy. It is worth trying. When adding meat, you might as well say: have some of all kinds.

Shopkeeper: Erjian rice noodles (there is no specific name, but it is named after Erjian Company whose address is in Beier Road). Features: The boiled flour tastes moderate, mostly three fresh powders and lean meat powders. The sauerkraut in this store is delicious. Because there are many office units nearby, this family is very popular.

Shopkeeper: Zhouji Rice Noodle (alley mouth). Features: The boss and his wife are from Guilin, but their scalded powder has been integrated into the strong taste preferred by the guests, without the unique lightness of Guilin Rice Noodle, the sour beans are delicious, and the best thing is to add dried radish at will.

Shopkeeper: Qianjiang Rice Noodle (opposite to the living area of Hexi A Power Plant), which is characterized by a large amount of flour, and it is said that rice noodles are all produced in Qianjiang, which is smooth and refreshing. The home-made meat dishes are also good.

Shopkeepers: Piaoer Snail Powder, Sister Snail Powder (midnight snack stall, the corner of Laibin Street), Weijie Snail Powder (next to Xinhua Bookstore on Beier Road) and Xiangluoxuan (Heshan Road). Features: Needless to say, the snail powder is spicy, fragrant and sour. These four are famous representatives, especially the snail powder of Piaoer, a time-honored brand for more than ten years.

Shopkeeper: Dumplings and rolled rice noodles (downstairs of the shopping mall, the original Golden Triangle Dumplings). Features: jiaozi is made of dried noodles after glutinous rice is beaten into rice slurry, and the stuffing is lean meat with fungus and mushrooms. It is pure and fragrant, and the dumpling skin is crystal clear, and it is very tough to eat in the mouth. Now it is sold now, with the hot and sour ingredients made by the store, which makes people remember it for a long time.

Shopkeeper: Old-brand small street vermicelli (the first one at the corner of a small street). Features: It is said to be delicious. I have never tried it. Qingjiang strongly recommends it. Don't comment until you taste it.

After talking about the local rice noodle representative of the guest, let's talk about the foreign brand

Store: Brother Fang (located near the north gate of Beier Road Park, Heshan Road and Beisi Road). Features: This family is the younger brother of Lijiang people's catering, and its business is mainly chain sales. The soup is good, the taste is delicious and mellow, and there are many choices of stewed vegetables. The advantage is that the environment is relatively comfortable and there is air conditioning in summer.

Shopkeeper: Shengxiangge (Zhongnan Road), featuring a mass-selling small shop, assembly line operation, all kinds of cooking, dessert and flour, and the environment is good. Mung bean kelp horseshoe soup and Lipu taro cake are the only ones.

Others:

Yishanpo Barbecue (mobile stall, mostly in front of the cinema in Zhongnan Road) features a high reputation among local guests. The roast beef, chicken kidney, mouse and chicken wings are crisp and tender outside, and the meat is delicious. It is characterized by its spicy taste and endless aftertaste. Once said to the pursuer, don't be a rose, just Yishanpo's roast beef, huh, huh? But it also highlights the attraction of Yishanpo barbecue to me.

the overseas Chinese farm used to be the residence of foreign overseas Chinese, mainly from Vietnam and Indonesia, who brought different flavors of food culture, and specially recommended overseas Chinese food.

Friendly reminder: there is a bus directly to overseas Chinese in the urban area, take it, 1.5 yuan/person.

Breakfast

Overseas Chinese Roll Powder (Overseas Chinese Farm Market), featuring a pure Vietnamese flavor, made in a small workshop, with a thin and thin sheet, a plate of 11 pieces of 2 yuan served with sour plum and pepper water, which is refreshing but not greasy.

Chinese food, dinner

Luji Indonesian restaurant (Overseas Chinese) features: authentic Indonesian food, first curry chicken, spicy taste, which makes people's forefinger move, and fried shrimps are abundant. Shrimp is tender and delicious, fried ribs, tomato and egg soup and curry fried rice are all delicious. You are worth a try if you like strong and spicy taste.

Snack at night

Sun-fried snails (on the left side of the entrance of Overseas Chinese Investment Zone) features: fried snails and duck feet, which are the most famous overseas Chinese fried snails among Laibin residents and the first store to cook in overseas Chinese. The fried snails are crisp and delicious, and the duck feet are often full every weekend. Friendly reminder: the fruit fried ice made in the next shop is very pure, especially mango-flavored, which is really wonderful with fried snail and duck feet!

Ram food (in front of overseas Chinese toll booth) features: nine-story cake, Indonesian milk tea, curry steak, etc. are all authentic Indonesian flavors. The most distinctive feature is that Ram, the boss, is a very enthusiastic old Indonesian handsome guy, very hospitable and good at dancing. His Indian dance is very good and he will sincerely invite you to dance with him. It's really a pleasure to eat delicious food and watch Indian dance under Bajiao tree.