With the deepening of people's understanding of the law, more and more scenes and occasions need to use contracts. When reaching an agreement, you can enjoy certain freedom in making contracts. So what should we pay attention to when making a contract? The following is a simple version of the contract template for restaurant contracting (selected 7 articles) that I have compiled for you, hoping to help you. The simple version of the contract for restaurant contracting is 1

Employer: _ _ _ _ _ _ _ _ _ _, male (hereinafter referred to as Party A)

Contractor: _ _ _ _ _ _ _ _ _ _, male (hereinafter referred to as Party B)

Party A has built Di Chin Business Hotel, which integrates catering, entertainment and accommodation, and the catering series is contracted by Party B. The following contract terms are reached:

1. There are 6 restaurants and 1 kitchens on the first floor of Di Chin Hotel owned by Party A (with an area of about 1.81 square meters), and all the ancillary facilities and decorations are handed over to Party B for business use. Tableware, dining table, dining chair, air conditioner and other related appliances and equipment are prepared by Party B (see Party B's self-raised property list for details).

ii. the contracted operation period of party b is from _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _.

iii. during the contracted operation period, party b shall pay the contracting fee of RMB 31,111 yuan to party a every year.

iv. the time for party b to pay the contract fee and party a is one-time payment on October 1 every year. (subject to the receipt)

5. During the contracted operation period, all kinds of licenses and certificates that should be handled by relevant departments such as industry and commerce, taxation and health, and the taxes and fees that should be paid by Party B have nothing to do with Party A..

6. Both Party A and Party B share the same meter, and Party B shall bear one-third of the water and electricity bills respectively every month.

VII. During the contracted operation period, Party B shall not subcontract or transfer other people's operations without Party A's consent, and at the same time, it shall maintain and repair various facilities and property delivered by Party A to Party B..

VIII. After the expiration of Party B's contract, both parties can renew the contract voluntarily. If Party A or Party B no longer contracts, one party must inform the other party three months before the expiration of this contract.

IX. After Party A and Party B terminate the contract, the tableware and other related equipment (see the property list) prepared by Party B can be disposed of by itself, or it can be transferred to Party A after reaching an agreement with Party A through negotiation.

11. For matters not covered in this contract, both parties can make additional clauses after negotiation, and the supplementary clauses have the same effect as this contract.

Xi. in case of unilateral breach of the terms of this contract, pay the other party a penalty of 5,111 yuan.

12. this contract is made in duplicate, with party a and party b holding one copy respectively, and shall come into effect as of the date of signature.

party a: _ _ _ _ _ _ _

party b: _ _ _ _ _ _

_ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ The specific terms of the contract are as follows:

1. Rights and obligations of Party A:

1. Party A will provide the school canteen and fixed assets of the school (note: the list of fixed assets will be paid separately) to Party B for use on.

2. Party A allows Party B to manage meals in the school canteen. No tobacco, alcohol, daily necessities, stationery, fruits or cold drinks are allowed. Party B shall not open a canteen in the canteen, otherwise it will be regarded as a breach of contract.

3. Party A supplies water and electricity to the school canteen (Note: In case of power failure, Party A shall generate electricity in time; If the waterworks is shut down, Party A shall supply well water in time to ensure that Party B can operate normally. )

4. The opening and closing time of the school canteen shall be uniformly stipulated by Party A according to the school calendar;

5. Party A has the right to inspect and supervise the hygiene, quality and service attitude of the canteen operated by Party B, and Party B shall be subject to the management of Party A's functional departments.

6. When Party A holds a catering work meeting (once a month), Party B (the contractor) should attend in person, listen to the opinions of student representatives and functional departments, make corrections in time, and improve the service quality so as to help Party B run the canteen better; ;

7. If Party A requests Party B to decorate the school canteen with water and electricity and reconstruct the building structure, Party A shall bear the expenses

8. Party A guarantees that Party B will independently contract the school canteen and will not set up a second contractor.

II. Rights and obligations of Party B:

1. Party B has the right to operate the school canteens contracted by it independently and independently. Party B shall strictly abide by the Food Safety Law, the Measures for the Supervision and Administration of Food Safety in Catering Services and the relevant regulations of the school. During the contract period, Party B shall not stop business or abnormal business at will, or subcontract other people's business.

2. Party B shall hand over risk of mortgage RMB to Party A when signing the contract. If Party B does not violate the provisions of this contract during the contract period, Party A shall return the full amount to Party B after the contract expires; During the contract period, Party B shall be responsible for the management and use of Party A's fixed assets in the school canteen. Party A is responsible for handling the Catering Service Permit, and Party B is responsible for handling the personal health certificate of employees.

3. the water and electricity charges for the school canteen shall be borne by party b and paid to the finance department of party a on a quarterly basis. Disposable foam snack boxes are strictly prohibited in school canteens.

4. The functional areas such as roughing room, dressing room, warehouse and pastry room in the canteen should be clearly distinguished. The canteen procurement should have the manufacturer's license and a copy of the quality inspection report of each batch of products. Tableware should be strictly washed, disinfected, washed and cleaned. Should be equipped with two large disinfection cabinets and normal use, strict disinfection of tableware. Ensure the normal operation and use of the disinfection cabinet. Dining room staff should be uniform, neatly dressed and kept clean, and each employee should have two sets of winter and summer work clothes. There should be sound "three defenses" measures to prevent rats, flies and dust in the canteen. Party B shall conscientiously do a good job in the internal and external hygiene of the canteen, formulate the hygiene management system of the canteen, and establish the self-inspection record of the hygiene work of the canteen. All garbage in the canteen should be dumped at the place designated by Party A..

5. Party B shall do a good job in fire prevention, theft prevention and related safety. In case of safety accidents.

6. during the contract period, party b is fully responsible for the canteen operation, and must participate in effective management, and cannot subcontract.

7. Party B's contractor participates in the canteen management, listens to the opinions of Party A's teachers and students, and constantly improves the service level and food quality. When Party A holds a catering work meeting, Party B should be present, listen to the opinions of student representatives and functional departments with an open mind, and make timely rectification. Party B shall establish the concept of enthusiastic service for teachers and students, reduce the cost, lighten the burden of teachers and students in dining, and strive to achieve hot meals, delicious dishes, cheap and good quality services.

8. Party B's business premises are limited to the existing premises provided by Party A, and Party B shall not expand the business premises, and shall not build the premises outside the existing premises.

III. Liability for breach of contract and solutions:

1. If Party B stops its business midway, the risk of mortgage paid by Party B as compensation for the losses caused by Party B's abnormal business will not be refunded.

2. If Party B violates the Food Safety Law and the Measures for the Supervision and Administration of Food Safety in Catering Services and causes losses to schools, teachers and students, Party B shall bear relevant legal responsibilities and all economic responsibilities.

3. after the expiration of the contract, all the fixed assets of party a shall be returned to the school in good condition, otherwise, party a will charge the repair fee or compensation fee according to the actual situation.

4. Party B shall apply for the health certificate of employees every year, and be punished because the employees have no valid health certificate, and the fine shall be borne by Party B..

5. if party b violates the terms of this contract, party a will have the right to order it to make rectification within a time limit.

6. during the contract period, if party a needs to take back the school canteen, it shall compensate party b for the economic losses invested in the school canteen.

7. if party b subcontracts the contracted canteen to others, party a has the right to terminate the contract.

8. if party a violates the relevant provisions of this contract, party a shall compensate party b for the relevant economic losses caused by party a's breach of contract.

iv. contract period: from the date of, to the date of,.

5. contracted amount:

1. contracted amount is RMB: yuan only every year.

2. The contract fee is paid twice a year, and Party B must pay off the contract fee for the next semester (that is, the half-year contract fee) to Party A in the penultimate week of each semester (subject to the school calendar). The time to pay the contract money this time is before the year month day.

3. if party b fails to pay the contract payment within the time limit, it will be deemed that party b has voluntarily given up the contracted management right of the school canteen, and it will be punished that party b stops halfway. Party A has the right to terminate the contract, take back the school canteen and contract out separately.

VI. If the Contract cannot be performed due to major national policy adjustments or irresistible factors such as natural disasters, both parties can negotiate to modify or terminate the Contract, and neither Party A nor Party B shall be jointly and severally liable.

this contract is made in duplicate, with party a and party b holding one copy respectively. the contract shall come into effect as of the date of signing by both parties.

party a (official seal): _ _ _ _ _ _ _ party b (official seal): _ _ _ _ _ _

legal representative (signature): _ _ _ _ _ _ _ _ legal representative (signature): _ _ _ _ _ _ _ _ _. P > Party B:

In order to comprehensively manage the staff canteen and improve the staff's dietary standards, Party A and Party B, through friendly negotiation, agree that the staff canteen should be contracted by Party B on the principle of equality and mutual benefit. In order to clarify the rights and obligations of both parties, this contract is hereby concluded.

I. contracting contents and business scope

contracting the right to use Party A's house and Party A's staff canteen, and being responsible for providing Party A's staff (breakfast, lunch and dinner) and the company's reception and dining.

ii. contract period

this contract is valid from _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _.

both parties request to renew the contract after its expiration. Under the same conditions, Party B has priority.

iii. standard of meals

the standard of meals in party a's canteen is calculated according to the unit price per person per meal: _ _ _ _ _ _.

iv. venue use and related expenses

party a will lease _ _ _ _ _ to party b to operate the hotel, and the rent will be calculated on an annual basis at _ _ _ _ _ _ yuan per year.

V. Rights and obligations of both parties

1. Party B is responsible for providing Party A's employees (breakfast, lunch and dinner) and must start meals on time.

the service time is:

breakfast: _ _ _ _ _ _ _ _

lunch: _ _ _ _ _ _ _

dinner: _ _ _ _ _ _ _

2. Party B shall strive to improve the quality of the food, and the style of the food should be frequent.

3. If Party A has reception tasks, Party B should be informed in advance to prepare, and Party B must provide timely meals and warm and thoughtful service.

VI. Settlement method

Party B shall submit the contract fee of _ _ _ _ _ _ _ _ Yuan to Party A in cash before _ _ _ _ days of each month.

VII. Liability for breach of contract

1. During the operation period, both parties shall not terminate the contract without authorization, and if one party proposes to terminate the contract without justifiable reasons, it shall notify the other party in writing fifteen days in advance after consultation between both parties, and compensate the other party according to the turnover of last month.

2. except for force majeure, party b shall not provide the staff with meals in time or insufficiently for any reason.

VIII. Settlement of Disputes

In case of any dispute during the performance of this contract, both parties shall settle it through friendly negotiation; if negotiation fails, they may bring a lawsuit to the people's court of _ _ _ _.

IX. Effectiveness of the Contract

This contract is made in duplicate, which shall come into effect when both parties sign and seal it, and each party holds one copy, with the same legal effect.

party a:

legal representative:

date of signing: _ _ _ _ _ _ _ _ _ _ _ _ _

party b:

entrusted agent:

date of signing: _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _. The _ _ _ _ _ _ _ _ _ _ Restaurant Room has been set up to support the _ _ _ _ _ _ cultural tourism project. In order to make the _ _ _ _ _ _ _ _ Restaurant better serve the tourism project, it is decided to contract out the "Restaurant". Party B's team has the experience and ability to manage the restaurant kitchen and form a team of chefs. Now, Party A and Party B have reached the following contract agreement through friendly negotiation on the contracting of _ _ _ _ _ _ _ _ _ _ _ _ _ restaurant:

1. Party B's contracting team

1. Party B's contracting team is 16 people. Among them, there are 3 chefs working in lotus, 3 chopping boards, 2 pastry, 2 cold dishes and 1 pot (including the staff chef).

2. The salary, insurance and welfare of Party B's contracting team shall be settled by Party B from the collected profits.

second, the contract content of the dining room kitchen:

(1) the production and management of all dishes, refreshments, snacks and other foods needed in the dining room and tea room; Kitchen environmental sanitation management, fire safety management, chef's daily work management and food hygiene safety management: prepare new food, develop local specialty dishes and snacks according to Party A's travel needs.

(2) the system management of Party B's team;

party b shall formulate the management and service system according to the needs of party a .. To ensure the actual needs of tourists.

(3) The contract form of dining room kitchen is labor contract.

iii. contract period:

the contract period is tentatively set at _ _ _ _ years. That is, from _ _ _ _ _ _ _ _ to _ _ _ _ _ _ _ _ _ _. If it is necessary to continue the contract at the expiration of the contract period, both parties shall notify each other one month in advance, and sign a new contract after consultation.

iv. business guarantee

party a is responsible for the business of the restaurant kitchen. Party A guarantees that Party B's monthly profit income is not less than RMB _ _ _ _ (in words: RMB _ _ _). The deficiency shall be made up by Party A.. After the normal operation of the restaurant, in order to motivate Party B, Party A and Party B can implement a turnover commission according to the turnover, and the specific commission plan will be discussed separately.

V. Rights and responsibilities of Party A and Party B:

(1) Rights and responsibilities of Party A

1. Party A shall ensure the timely supply of all kinds of raw materials in the kitchen and ensure the quantity and quality of raw materials according to the needs of restaurant operation. If Party B is responsible for purchasing some raw materials, Party B shall declare the purchase channel, quantity and price of raw materials to the relevant departments of Party A in advance, which shall be approved by Party A.