restaurant residents will be punished.

according to the regulations, people are not allowed to live in restaurants. if people are found living in restaurants, the fire department can force restaurants to evacuate people and impose fines and penalties. Therefore, if people are found living in restaurants, they should report to the local fire department in time and let the fire department handle it. At the same time, restaurants should strictly abide by the fire safety regulations, do a good job of safe evacuation and fire prevention, and ensure the safety of people's lives and property.

The materials required for handling the catering hygiene license are as follows:

1. Application Form for Catering Service License;

2. The original and photocopy of the qualification certificate of the applicant, such as business license, name pre-approval notice, institution legal person certificate or private non-enterprise unit registration certificate;

3. Original and photocopy of the identity certificate of the legal representative, responsible person or owner;

4. Original and photocopy of the legal use certificate of the catering service site;

5. Schematic diagram and explanation of catering service business premises and equipment layout, processing flow and sanitary facilities;

6. Rules and regulations to ensure food safety;

7. Training certification materials for food safety management personnel that meet relevant regulations;

8. Information on employees' participation in food safety training, valid health check-up certificate and its copy;

9. Other materials provided by laws, regulations, rules and normative documents or required by the Municipal Food and Drug Administration.

to sum up, restaurants should not accommodate people. If people need to be accommodated, they should communicate with relevant departments in time and adopt legal solutions in accordance with relevant regulations.

Legal basis:

Article 35 of the Food Safety Law of the People's Republic of China

The state implements a licensing system for food production and operation. Engaged in food production, food sales, catering services, shall obtain a license according to law. However, sales of edible agricultural products and sales only in prepackaged foods do not require permission. Only selling prepackaged foods shall be reported to the food safety supervision and administration department of the local people's government at or above the county level for the record.

the food safety supervision and administration department of the local people's government at or above the county level shall, in accordance with the provisions of the Administrative Licensing Law of the People's Republic of China, examine the relevant materials required by the provisions of Items 1 to 4 of Paragraph 1 of Article 33 of this Law, and conduct on-site inspection of the applicant's production and business premises when necessary;

those who meet the prescribed conditions shall be granted permission;

those who do not meet the prescribed conditions will not be allowed and the reasons will be explained in writing.