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College students open ice bar store business plan

College students open ice bar store business plan

How should you write a business plan? What is a good business plan to attract investors? Those who can neither give investors sufficient information nor make investors excited about the business plan, the end result can only be thrown into the garbage can. To ensure that the startup plan will? hit the mark? , entrepreneurs should study the following business plan.

First, the customer to the young white-collar women, the store's area of about 60-80 square meters, the requirements of the level of decoration is very high, but also the need to hire 5-10 employees who have experience in the catering industry service. To Shanghai's Duo happy style ice cream store, for example, the investment includes: 60,000 yuan of franchise money, a deposit of 40,000 yuan, plus labor, rent, decoration costs, consultant fees, equipment costs, management fees, etc., about the total investment of 400,000 yuan, the contract period of three years. When choosing the location of the store, it is best to choose the location of high-grade office building area, civilization street, pedestrian street, food street and so on.

Second, mid-range stores: suitable for all sizes of cities, mainly to attract young girls and children, store 10-50 square meters, which can be separated from a few square meters of the operating room, simple decoration, employing 1-5 employees can be. This kind of chain store goods are mostly supplied by the main store, so the franchise fee is relatively low. Bumper cold drink franchise chain, for example: the first year of the franchise fee of 800 yuan, 300 yuan per year thereafter, a deposit of 1,000 yuan, other expenditures in the decoration, labor, rent, management, equipment are relatively expensive, staff training is also relatively complex, but the price of the raw materials is higher, about 18,000 yuan a month, about 30,000 yuan per month expenditures. The location chosen is close to supermarkets, neighborhoods, markets, and schools is better.

Third, micro-store: is the street takeaway, not set up dine-in seats, so only need about 2-4 square meters to place the equipment can be, employing 1, 2 employees. Beijing's Sai delicious food chain, for example: the store area only needs 2-5 square meters, including the franchise fee, equipment fees, training fees, etc., the total **** investment funds from 20,000 yuan to 60,000 yuan can be opened. Location is best in the supermarket, market, school near.

As a result of the chain of franchises of the cage consistent packaging, in order to adhere to the competitiveness of your choice to join the brand, but also need to think of their own this store in the whole chain system location. Assuming that in your city is not big, and there have been more than 5 similar stores, then you better choose another brand to join.

Open an ice cream store equipment and raw materials needed:

Necessary equipment: ice cream machine, shaved ice machine, sorbet machine, water boiler, sealing machine, coffee maker, ice machine (minimum 40 kg), freezer, fresh cabinets or preservation of the task of the table, induction cooker and other equipment, each one; the other with a frying oven and microwave oven (where to do business with the food and drink) (Must have)

Optional equipment: hot and cold drinks machine, snow machine, ready to mix machine, popcorn machine, sausage machine, cups, ice cream machine

Another need for tools and utensils: such as: Shaker cups, ounce cups, bartender, ice cream scoops, ice buckets, ice scoops, measuring cups, ice cream cups, juice cups, coffee cups, and so on. etc.

Related ingredients: such as: ice cream powder, diluted fruit juice, jam, chocolate powder, milk tea powder, creamer, chocolate pin, wafers, canned fruits, fresh fruits, cream, sugar, honey, condensed milk, red pond and so on.

Another: Assuming that you make your own hard ice cream, you need a hard ice cream machine and a hard ice cream display cabinet, the price of 2-3 million or more.

Ice cream ingredients Introduction:

Ice cream powder: is the most common use of the most common kind of ice cream raw materials, ice cream on the market at present, many brands and types of ice cream, the price is not quite the opposite, ice cream powder is generally in accordance with a certain proportion of water mixing, due to the general does not require the aging process, so the use of the relatively convenient, and easy to transport and storage, the ice cream powder is generally in accordance with a certain proportion of water mixing, because of the general does not require the aging process, so use it. Convenient, and easy to transport and storage, the cost is also lower, but in the mixing process to pay attention to health, to prevent the formation of secondary pollution.

◆ Fresh milk pulp: the general shelf life of about a week, remove the consumption and transportation and other links, the shelf life of the master arrived at about 4 days, but also due to different brands and different methods of disposal, the shelf life is also different, and the same time the need for refrigeration storage, the milk made of the taste of the milk pulp is better at the same time, the cost is also high.

◆ bacteria milk: the use of aseptic packaging, without refrigeration, easy storage and transportation, high cost

ice cream recipe and manufacturing methods:

ice cream powder manufacturing methods:

1, take a clean container to participate in the excess of drinking water (by weight).

2, dissolved in water ice cream slurry must be at room temperature for 15 minutes before pouring into the ice cream machine (Note: If the resting time is not enough, the ice cream powder will occur slag, affecting the taste)

3, the slurry will be poured into the manufacturing process:

(1) will be modulated ice cream slurry (please strictly in accordance with the instructions of the ice cream powder required for the distribution of the modulation) for half an hour, and then the ice cream powder is poured into the ice cream machine, and then the ice cream powder is poured into the machine. ) placed for half an hour, pour into the ice cream machine on top of the barrel of the slurry, the requirements of the slurry can not be caked.

(2) press the automatic key to start the machine, enter the automatic task form, you can also press the cleaning key first, to be the material mixing average, and then press the automatic key (cleaning the machine task passes do not take too long (1 minute can be))

(3) a variety of processes, the digital screen automatically reflects the cooling process, when reaching the set temperature opportunity to automatically shut down the machine.

(4) When taking ice cream, take an egg carton or cup, put it in the outlet below the liquid discharge valve, press the discharge handle, there can be ice cream extrusion, push back the handle to block.

Soft ice cream machine, confirm that there is pulp flow into the mixing cylinder and then start the machine about 10 minutes to eat.

Open ice cream store how to decorate:

Nowadays, the market generally sells ice cream for two categories: soft ice cream, hard ice cream, of which soft ice cream is the main body of people's consumption. It is divided into Italian-style ice cream, German-style ice cream, American-style ice cream three subcategories. Each style of ice cream in addition to different names, ingredients are different, people eat after the feeling is also different, so the operator's store decoration must be suitable for the style of its sales products.

Divided by flavor: sales of American ice cream, store decoration should be free, bold style is the main, so that people have a pro-nature feel to blue or green as the tone with the natural scenery of the picture, the lights must be bright, tables and chairs for bright metal products; Italian ice cream to give people a romantic feeling, people feel warm, warm colors as the tone, lights more yellow, pink and white Mainly, tables and chairs for the blue plastic products; operation of German-style ice cream, the decoration should be serious and not lose the taste of leisure, where it is more suitable for a few business people to rest, with dark patterns as a background, tables and chairs must be dark wood products.

Divided by the area where the store is located: the campus near the ice cream store decoration can have a few popular cartoon patterns; ice cream store in the primary business district can be decorated in the German style. Usually the county-level city of ice cream store decoration only need to be bright, clean can be; prefecture-level city of ice cream store decoration mainly by the operation of the type of resolution; capital city (municipality directly under the Central Government) ice cream store decoration by the operation of the location of the resolution, such as commercial street ice cream store decorated to give a person the feeling of light and bright, can play a role in alleviating fatigue.

Open ice cream store site selection guide:

Generally suitable for the opening of ice cream cold drink store store: commercial streets, shopping malls, supermarkets, schools near the left side (not more than 1,000 meters away from the school), campuses, pubs, office buildings, gas stations, airports, railway stations, subway stations and other places.