(2) Add three-quarters of water, add one teaspoon of salt and one tablespoon of oil, and heat with high fire until the water boils.
(3) Add rice or pasta.
(4) Cook with low fire at the thawing temperature, stop the power supply halfway, and stir 1-2 times 1. Be sure to cover it when cooking.
Mixed noodles with fragrant mango chicken fillet: BF has entertainment in the evening, and it is rare to cook at home alone, so he takes the opportunity to do some "food experiments". I bought mangoes and chicken fillet in the supermarket and saw that there was a cake left in the refrigerator, just to make a "fragrant chicken fillet mixed noodles".
Mango is my favorite fruit, and it is a good choice with beef fillet and chicken fillet. The method is also super simple. Marinate chicken fillet with starch, cooking wine, soy sauce and a little sugar. If it is quickly fried in oil until it is half cooked, then add mango and stir well.
I use egg noodles, which tastes better. After blanching in boiling water, take it out and let it cool. Add abalone juice, a little soy sauce and vinegar. Because the fragrant mango chicken fillet has a strong fragrance, as a supporting role, don't add too much seasoning, just keep it simple.
Although it is only simple food, it is very delicious and attractive to match. It's nice to be alone at home once in a while!