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The meaning of non-staple food in business license
The business scope of the non-staple food business license includes:

Sugar, candy, canned food, tea, condiments, dairy products, honey products, bean products, beverages, biscuits, cakes, snacks, cigarettes, wine, fruits, etc.

Note: the food industry needs to apply for a food business license, and the business scope is determined according to the scope of the food business license. The food business license is divided into food sales operators, catering service operators and unit canteen food according to different business entities. Legal basis: Article 10 of the Measures for the Administration of Food Business License shall apply for a food business license, which shall be made according to the business forms and business items of the food business entities. The main formats of food business are divided into food sales operators, catering service operators and unit canteens. Where a food business operator applies for operating through the network, setting up a central kitchen or delivering food collectively, it shall be indicated in brackets after the main business formats. Food business projects are divided into prepackaged foods sales (including frozen food, excluding frozen food), bulk food sales (including frozen food, excluding frozen food), special food sales (health food, formula food for special medical purposes, infant formula milk powder, other infant formula food) and other food sales; Hot food, cold food, raw food, cakes, homemade drinks and other foods.