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What's the difference between China restaurant and western restaurant?
1. Chinese food, that is, dishes with China flavor. China is a big country in food culture. For a long time, due to the influence of geographical environment, climate products, cultural traditions and national customs, catering categories with East Asian characteristics have been formed in a certain area.

Western food, as its name implies, is a meal in western countries. Different from Chinese food, dishes usually use seasonings such as olive oil, butter, Heinz tomato sauce and salad dressing.

Chinese food is usually served in the following order: cold dishes first, then hot dishes, and finally sweets and fruits. Before eating, the first wet towel given by the waiter is for wiping hands, and it is better not to wipe faces. Before serving shrimp, crab, chicken and other dishes, the waiter will send a small water tank with lemon slices or rose petals floating in it. This is not a drink, but for washing hands. When washing hands, you can dip your fingers in water in turn, rinse them gently, and then dry them with a small towel.