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What aspects should be considered when choosing a catering management software system?

consider from the aspects of product quality, technical service and price value.

catering owners often reduce or increase the software according to the actual operation situation, so as to better understand the operation situation of the enterprise. Therefore, software suppliers must flexibly meet the needs of the owners, timely adjust and re-develop the functions of the software, and meet the needs of the enterprise from a technical point of view.

you can consult dingjie if you need cooperation. Adhering to the corporate mission of "creating digital value for customers", the company takes ERP products and solutions as the core, expands and derives ERPII products to complement each other, forms an ecological and integrated solution system, integrates automation hardware and equipment cooperation, and provides integrated software and hardware solution services to help enterprises move towards intelligence. While providing intelligent+integrated solutions and innovative applications that integrate reality with reality, we will return to the essence of enterprise management and help users to truly realize their application value through benefit-oriented value services.