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How to make pancake buns for breakfast, a one-learning recipe?
You can learn the recipe, breakfast fried bread how to do it?

Now more and more people are pursuing a healthy life and pay close attention to food hygiene and safety, so now more and more people would rather do their own food. Breakfast is actually the most important meal of the day, many young people do not pay attention to eating breakfast, in fact, this is a very unhealthy way of eating, the following is the introduction of a breakfast catering food pan-fried buns, do-it-yourself is very simple to learn on the steps are as follows:

Shengjianbao complete step-by-step approach is as follows, first of all, we first cleaned the pork rinds, with a pot to him and the onion and ginger Ingredients boiled together for an hour, after cooking, take it out to solidify and cool, its shape will form the type of jelly, then we use warm water to dissolve the yeast, add yeast water in the flour so that it kneaded into a smooth dough, and then placed for half an hour so that the yeast sex development of the dough, the dough after the awakening of a good, we can deploy a good raw frying buns stuffing , the stuffing can be based on personal preferences The filling can be blended according to personal preference, add salt, soy sauce sugar, green onions and ginger and other ingredients, and finally add two spoons of water, mixing time note that must be used in the same direction mixing.

The most important step is that we boiled the jelly, which is the soul of the raw pan-fried buns, it is placed in the mix, so that the filling of the raw pan-fried buns on the production of the completion, and then take just, kneaded the surface to a small portion of dough, change it into the center of the thick four sides of the thin dosage, and then just get a good limited into the dough in the middle of sealing, so that the raw pan-fried buns billet is ready.

Finally, the pan is hot, burned to fifty percent hot when the oil, oil temperature eighty percent hot when put into the pan-fried bread, began to fry to almost half a minute with a small fire, half a minute later, add a little water, cover the lid of the pan to continue to fry, almost water evaporation is completed and then sprayed into the little water, and then add a little bit of oil, so that the repeat twice, and then use the fire to fry the pan inside the moisture evaporation dry, so smother a two minutes or so can be out of the pot, you can according to personal taste sprinkled with a layer of green onions or sesame seeds, so that he is more perfect.