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Dish characteristics of lotus fruit platter

Lotus fruit platter is a dish with 1 apples, 1/4 pitaya, several strawberries and 1 oranges as the main ingredients. Fruit platter, I think anyone can cook it. It's not technical, but it's indispensable at a banquet.

I didn't specially prepare some good fruits, so I made one from the ready-made ones at home. During the Chinese New Year, you can also choose some good fruits to make as you like.

The fruit platter can be made into many styles. This time, I decided to spell it as a "lotus" because it is not only a symbol of holiness, but also a symbol of happiness, representing harmony and beauty. Here, through the fruit bowl, I wish every family harmony and happiness forever!

In addition, regarding the serving time of fruit bowls, this may vary from place to place. In our banquet, fruit bowls are served during the "middle" of the meal, while some places seem to be after the meal. This is not the point, just follow your own preferences. 1 apples, 1/4 pitaya, several strawberries and 1 oranges.