Method of seafood pot with vermicelli:

Ingredients:

Oysters, flower shells, shrimps, squid, quail eggs, vermicelli, Flammulina velutipes, scallions and coriander.

Steps:

1. Wash the oysters with raw flour, soak the flower shells in salt water to spit sand, remove the internal organs of the squid, and finally wash your favorite vegetarian dishes.

2. Prepare garlic and Chili noodles, consume oil, put them in a bowl with light soy sauce, take hot oil out of the pot, and pour it in the prepared seasoning, so that the delicious seasoning is ready.

3. Put a little water in the pan, put Flammulina velutipes, vermicelli soaked in advance, flower shell, shrimp and squid in turn, and finally pour the prepared seasoning over the pot and boil for 2 minutes.

4. Pour the oysters into the pot and cook for 2 minutes. Finally, sprinkle with scallions.