:1. Heyuan gourmet raiders

1. Longchuan sashimi

The raw fish in Longchuan S is mainly sashimi, with eight ingredients such as tea oil, salt powder, shredded ginger, garlic paste, sesame, houttuynia cordata, fried rice and peanuts, so it is also called the eight treasures of raw fish.

2. Longchuan beef tendon cake

Longchuan beef tendon cake is made of authentic Longchuan glutinous rice flour mixed with several sugars. The production time is more than twice as long as that of ordinary cakes. There are many production processes and fine technical requirements, from grinding to adding sugar to cooking into cakes.

3. Fermented mushrooms in Longchuan

Fermented mushrooms are made by steaming meat from soaked mushrooms and then pouring thickened juice. The combination of meat and vegetables is nutritious, delicious and simple.

4. Longchuan dried fish

is produced in Qingshan Lake (Fengshuba Reservoir) in Longchuan, Guangdong Province, which is pollution-free and beautiful, and tastes delicious. This is Xian Yi for men, women and children. It is called Dongjiang cuisine. It is a delicious green food, accompanied by wine, and it is also a local food that must be eaten when you arrive in Longchuan.

5. Spring rolls in Longchuan

In Longchuan, spring rolls are made by mashing eggs or duck eggs into paste, frying them into thin skin in an oil pan, commonly known as spring skin, then scooping them up and letting them cool. Then wrap the minced meat into strips with spring skin, that is, roll spring rolls. Spring rolls are tight and crisp, not greasy when eaten too much, and they taste particularly good.

6. Chetian Tofu

Chetian Tofu is produced in Chetian Town, Longchuan County, Heyuan. It is made of natural mountain spring water in the upper reaches of Dongjiang River and local green soybean by traditional technology. There are gypsum tofu and salt tofu, which are the best Hakka tofu. Chetian tofu has a unique style and a long-standing reputation. The bean is tender and refreshing, and the mystery is hidden in the lightness and deliciousness.

7. Hakka hairpins

Longchuan is a Hakka settlement, so all kinds of Hakka hairpins are very popular. Basically, all kinds of Hakka hairpins can be eaten in Longchuan, including sweet hairpin, yellow hairpin, radish hairpin, red hairpin, chicken neck hairpin, moxa hairpin and Tian Ai hairpin.

2. Where is the special food in Heyuan

The most interesting place in Heyuan is Wanlv Lake (chartered boat), followed by Guishan Mountain and Yequgou, which are connected together. There are many delicious foods, such as Hakka dishes: fresh river, native chicken (there may not be many native chickens in the traditional sense, or free-range chickens, but they taste good. After all, it is not caged), tofu in the garage, dried vegetables, medlar soup (breakfast, there is a franchise store on Hongxing Road, and the business is excellent). -Generally speaking, as the back garden of the Pearl River Delta, it is worth visiting. Of course, this is the regular route. If you travel by car or donkey, there are many undeveloped waters, trails and streams. If you walk in such a time and space with your girlfriend or confidant, it must feel like a lifetime apart!

3. Food Raiders of Heyuan City

The most authentic local products of Heyuan are:

1. Dried bean curd Everyone remembers.

2.; With skin. Every family celebrates the Spring Festival during the Spring Festival.

3.; Iron spoon companion. Buy a lot in the street when it's cold.

4.; Spicy beans. You can buy them in the street at that time.

5.; Hot and sour. Cheap and low to eat. 6.; Burst belly. It makes my mouth water when I think about it. 7.; Zhazha powder Zhazha beef brisket powder is the best. 8.; Kiwifruit It goes without saying that everyone knows this. 9.; Yellow partner. I think this is relatively unknown. 11.; Ren gan. That's Gump. 12.; Five-finger hairy peach spicy chicken

4. Hometown food in Heyuan

Answer: Heyuan, as a tourist city, still has some interesting places, such as Lvwan Lake, Guishan Scenic Area, Jinghuayuan, Yequgou Scenic Area, Xinfengjiang Dam, Museum, Guifeng Pagoda, Jinhua Female Temple, Heyuan Longyuan Hot Spring, Sujiaweikejia Village Tourist Area, Yuanzhongyuan Leisure Resort and so on. In Heyuan, you can also taste Hakka delicacies, such as brine chicken, steamed chicken, braised pork, osmanthus fish, catfish and other seafood, as well as five-finger peach soup, Hakka Niang wine, rice noodles and other game. After eating, there will be fragrance in your mouth. Heyuan is really a place worth visiting.

5. Heyuan cuisine

Wuzhi Maotao, Zhuye Niuruan, Wanlv Lake Ganoderma lucidum, Wanlv Lake dried fish, Heyuan radish acid, Heyuan rice flour, Heyuan honey fruit: Heyuan chestnut, Heyuan Li Anping peach, Chuntian orange and others: Wuzhi Maotiao chicken, Heyuan tea (Huxian tea, Shiping tea, Yangmei tea. In Heyuan, Badao soup is the most popular breakfast, which can be served with flour or rice, suitable for all ages. Heyuan people also like to eat eight soups, which are warm. Badao soup contains Lycium barbarum leaves and pepper. It is the best product for dehumidification. Heyuan Badao Soup is the most popular street snack, but it is only a little.

7. Introduce Heyuan cuisine

. There are countless cuisines in Heyuan. If you want to calculate the list, you still have to follow your own taste. Some people like boiled chicken, some people like boiled bitter gourd, and some people like brewing three treasures. But my favorite food is Hakka fermented bean curd, so I think it ranks first. The tofu brewed by Hakkas is crispy outside and tender inside. When you take a bite, it s really unforgettable. It's beautiful there. You have a chance to go to Heyuan.

:8. Recommended food in Heyuan city

1. Eating a Hakka restaurant is far more delicious than KFC. Personally, I think.

actually, t need to eat more. It is also a good choice to chat with mother, take a walk and see the beautiful scenery.

3,16 years old should be junior high school. Share your life and chat with your mother. Ordinary is true. I wish you happiness every day.