1. Common sense of table manners

1. Etiquette of taking a seat:

First, invite the guests to take a seat, then invite the elderly to take a seat next to the guests in turn, and enter from the left side of the chair when taking a seat. Don't move chopsticks after sitting, let alone make any noise, and don't get up and walk.

2. Dining etiquette:

First, the middle-aged and elderly people should move chopsticks, take less food each time, eat less food far away from them, and don't make any noise when eating, and don't make any noise when drinking soup. When drinking soup, sip it with a spoon. It is not advisable to hold the bowl to your mouth. When the soup is too hot, drink it later, and don't blow it while drinking.

3. Etiquette during meals:

Don't burp and make other noises during meals. If there are involuntary noises such as sneezing and bowel sounds, you should say something like "I'm sorry", "I'm sorry" and "Please forgive me" to apologize.

4. Etiquette for picking dishes for guests and elders:

It is best to use public chopsticks to send dishes far away from guests or elders to them, because the dishes are served one by one. If there are leaders, old people and guests at the same table, please ask them to move chopsticks first whenever a new dish is served, or take turns asking them to move chopsticks first to show their attention.

5. When you encounter food stolen or not eaten by bones:

If you eat fish heads, fishbones, bones or food that you don't eat, don't spit out or throw it on the ground. Slowly take it to your plate by hand, or put it next to your dining table or on paper prepared in advance.

Baidu Encyclopedia-table manners

2. Common sense of table manners

1. Etiquette of seating: first invite the guests to sit on the table, then invite the elderly to sit next to the guests in turn, and enter from the left side of the chair when seated.

don't move your chopsticks after you sit down, let alone make any noise, and don't get up and walk. 2. Etiquette for dining: First, invite the middle-aged and elderly people to move chopsticks, and take less food each time. Eat less food far away from you. Don't make noise when eating, and don't make noise when drinking soup. Drink soup with a spoon in small bites. It is not advisable to drink the bowl from end to mouth. Drink the soup when it is too hot and cold. Don't drink it while blowing.

3. Etiquette during meals: Don't burp and make other noises during meals. If there are involuntary noises such as sneezing and bowel sounds, you should say something like "I'm sorry", "I'm sorry" and "Please forgive me" to apologize. 4. Etiquette for picking dishes for guests and elders: It is best to use public chopsticks to send dishes far away from guests or elders to them, because the dishes are served one by one. If there are leaders, old people and guests at the same table, please ask them to move chopsticks first whenever a new dish is served, or take turns asking them to move chopsticks first to show their attention.

5. When you encounter food stolen or not eaten by bones: If you eat fish heads, fishbones, bones or food that you don't eat, don't spit out or throw it on the ground. Slowly take it to your plate by hand, or put it next to your dining table or on paper prepared in advance. Baidu encyclopedia-table manners.

3. What table manners should be paid attention to when eating with guests

Hello, the table manners in China boil down to the following points:

First, the table manners: first, invite the guests to sit on the table, then invite the elderly to sit next to the guests and take their seats in turn, and enter from the left side of the chair when seated. Don't move chopsticks after sitting, let alone make any noise, and don't get up and walk around. If there is anything, you should say hello to the host.

second, when eating, please ask guests and elders to move chopsticks first, and eat less food each time, and eat less food far away from you. Don't make noise when eating, and don't make noise when drinking soup. Drink soup with a spoon in small bites. It is not advisable to hold the bowl to your mouth. Drink the soup when it is too hot and cold, and don't drink it while blowing. Some people like to chew food when eating, especially crunchy food, and make a clear sound. This is against the etiquette requirements, especially when eating with others, we should try our best to prevent this phenomenon.

Third, don't burp and make other noises when eating. If there are involuntary noises such as sneezing and bowel sounds, you should say something like "I'm sorry", "I'm sorry" and "Please cool down" to apologize.

Fourth, if you want to serve food to guests or elders, you'd better use public chopsticks, or you can send dishes far away from them. According to the custom of the Chinese nation, dishes are served one by one. If there are leaders, elderly people and guests at the same table, please ask them to move chopsticks first whenever a new dish is served, or take turns asking them to move chopsticks first to show their attention.

Fifth, when you eat fish heads, fishbones, bones and other things, don't spit out or throw them on the ground. Slowly take it to your plate by hand, or put it next to your dining table or on paper prepared in advance.

Sixth, we should take time to chat with people around us in a timely manner to reconcile the atmosphere. Don't eat bareheaded, regardless of others, don't wolf down a big meal, and don't drink too much.

Seventh, it is best not to pick your teeth at the dining table. If you want to pick your teeth, you should cover your mouth with a napkin or hand.

Eighth, it is necessary to make clear whether the main task of this meal is to talk about business, to contact feelings or to eat. If it is ahead, you should pay attention when arranging seats, and put the seats of the main negotiators close to each other to facilitate conversation or dredge emotions. If it is behind, you just need to pay attention to common sense etiquette and focus on appreciating dishes.

Ninth, when you leave the table at last, you must express your thanks to your host, or invite your host to your home in return.

4. Common sense of table manners

A little simple

The more popular modern Chinese banquet etiquette is developed on the basis of continuing the tradition and referring to foreign etiquette. Its seating is based on the principle that the right is the highest in western banquets. The first guest of honor is seated on the right side of the host, and the second guest of honor is on the left side of the host or the right side of the first guest of honor. The wine is served on the right side of the guest, first the guest of honor, then the host, first the female guest and then the male guest. Pour eight points of wine, not too full. The order of serving is still traditional, cold first and then hot. Hot dishes should be on the left side of the seat opposite the guest of honor; Serve single dishes or side dishes, snacks before guests, whole chicken, whole duck, whole fish and other plastic dishes, not head and tail facing the main position. These procedures can not only make the whole banquet process harmonious and orderly, but also reflect and communicate the identity and feelings of the host and guest. Therefore, the etiquette above the dining table can make the banquet activities complete and comprehensive, so that the cultivation of both the host and the guest can be fully displayed.

5. Table manners in China

Of course, I am from the north.

1. Contents of Dietary Etiquette Table manners play a very important role in the complete life order of China people. They believe that dining is not only a way to meet basic physiological needs-it is also a first-class social experience. Therefore, it is particularly important to master some Chinese catering rules. Whether you are a host or just a guest, you must master some rules.

● Round dining tables are very popular. Because more people can sit, and everyone can sit face to face, the identity of the head of the family is not clearly identified by his seat at the western long dining table.

guests should wait for the host's invitation before sitting down. The host must be careful not to ask the guests to sit near the serving table.

this is a big no-no. You must wait until everyone is here before you can start any kind of dining activities-even if someone is late.

once everyone is in place, the host family can make the opening remarks. During the meal, the host must take an active role-it is completely reasonable to urge the guests to eat and drink to their fullest.

● A typical Chinese dining table looks quite empty, especially in the eyes of westerners. A bowl on the plate can be seen in front of each seat; On the right is a set of chopsticks and spoons, which are placed on their respective seats.

on formal occasions, napkins will appear, mainly on the knees. At a formal banquet, dishes are eaten like slides, one dish at a time.

Surprisingly, rice is not the same as the dish, but you can choose to eat it together. Because the dishes have their own characteristics, they should be tasted individually, and only one kind should be eaten from the bowl at a time, not mixed.

don't eat with plates, only with bowls. Bones and crustaceans are placed in separate plates.

dirty dishes must always be replaced with clean ones. ● Chopsticks are used for all food on the table except soup.

Knives * may be provided, but as China people, it is best to use chopsticks. Chopsticks are tools for eating, so don't play with them-it's very rude to use them as drumsticks, and you can't point or gesture with chopsticks.

Of course, you should never suck chopsticks or stick them in rice. This is a big taboo-it's just like a candle at a funeral, which is considered unlucky. Moreover, you should not keep turning around in a dish with chopsticks. You should first look at the food you want to take with your eyes.

when you use chopsticks to get a piece of food, try to avoid touching other foods. If possible, use the chopsticks and spoons beside you.

after eating or taking food, put the chopsticks back in the chopsticks holder. ● A Chinese restaurant is not formal without tea.

for this reason, it is wise to store different kinds of tea as much as possible to ensure that the most astute tastes are taken care of. There are several key things that should be paid attention to about tea.

The person who sits closest to the teapot should be responsible for pouring tea for others and himself-the order of pouring tea is according to the age, from the oldest to the youngest, and finally for himself. When someone pours tea for you, it is polite to tap the table with your fingers, which is to express gratitude and respect to the tea pourer.

Second, etiquette rules China people are a group of etiquette. Food is the most important thing for the people. How can there be no rules when dining? Although it is three meals a day to talk about it, it is better to know than not to know! 1. It is not appropriate to inform guests in advance, take a seat at 6:11 and call guests at 5:51. 2. The host family can't be late; Guests should be 5-11 minutes late. This is a very considerate guest. Please pay attention to it. Naturally, both the host and the guest are happy.

3. If you sit at a round table, it is the main seat facing the gate, or the one with the back against the wall or the counter; Restaurants that pay attention to some things will be distinguished by napkins. You can't sit casually in the highest position of napkins unless you plan to treat guests: 4. The host's right hand side is the host and the left hand side is the second important guest; Facing the host by the door, naturally, it is the escort who runs errands and greets. 5. The guest can't directly give directions to the ordering staff, but should wait for the host to order. If the guest does have serious taboos or hobbies, he should tell the host family gently, and the host will naturally make decisions for him and meet the small or big requirements of the guest.

6, the host family, don't order or order less food that needs to be grabbed or held by hand, such as crab, lobster legs, ribs and so on. There is no cure for serving three such dishes in one meal.

there are no manners to talk about! 7. Don't be reluctant or opposed to others drinking a small amount. No wine is no feast! 8, the wine is served! Foreigners like to brag about their skills, but Chinese people don't brag about their own dishes. After the host carefully observes that the cold dishes are served and there are drinks in each cup, they immediately raise their glasses and welcome to start, and turn the disc or signal the host and guest on the right to move the first chopsticks. Don't delay the host and guest for too long, everyone is hungry, just waiting for you to eat! Don't forget to compliment the food you ate.

9. After each dish comes up, although the waiter and host will still turn to the host and guest, there is no need to be too formal. If it happens to be in front of me and no one turns the disc, I will try it with a small chopstick first! 11, the host family should always turn the disc to take care of most of the guests; Accompanying guests is a supplementary greeting service; If the guest can eat the whole meal without touching the disc, then both the host and the guest will be happy again. 11, if there is no waiter to divide the dishes or chopsticks and spoons, you should look at the dishes first, and you must not use your chopsticks to pick and choose in the plate, or even stir! Not everyone doesn't mind the saliva on your chopsticks like a lover! I usually look at the part that is closest to me.

12. It's best to let the food on the chopsticks transition in their own dish before sending it to the mouth. It can make eating look less urgent.

13, when food is chewed in your mouth, the important thing to remember is to close your lips tightly, so as to avoid talking, falling objects, overflowing juice, and making an unpleasant noise. 14, whether during or before meals, should be straight back, try to sit back in the chair instead of *.

during meals, hands are basically above the table. 15. A host with a good appetite and a guest who is losing weight are not suitable for such a dinner.

3. Attentions that are easy to ignore There are many manners that should be paid attention to at the dinner table, and these manners are often ignored. (1) Seating and leaving; 1. You should wait for the elders to sit down before you can sit down.

2. If there is a lady at the table, you should wait until the lady is seated. If the lady's seat is next door, she should be paged.

3. After eating, the other guests can only leave after the hostess and the man leave. 4. Sitting posture.

6. Write a short essay "How much do you know about table manners" (more than five table manners), and also write the beginning and

Chinese food has a long history. In this country, which has been a country of etiquette since ancient times and pays attention to food for the people, food etiquette naturally becomes an important part of food culture. China's catering etiquette is said to have started from the Duke of Zhou. After thousands of years' evolution, it has finally formed a set of catering etiquette which is generally accepted by everyone. It is the inheritance and development of the ancient catering etiquette system. Food etiquette has formed a fairly perfect system, especially praised and respected by Confucius, who once offered wine to Lu, and has become an important aspect of expressing the appearance of a great country, a state of etiquette and a place of civilization in past dynasties.

table manners, as the name implies, refer to common sense of table manners when eating. Table manners are mainly manifested in the following aspects:

First, table manners. Please take the guests to the table first, then sit next to the elderly guests in turn, and enter from the left side of the chair when seated. Don't move chopsticks after sitting, let alone make any noise, and don't get up and walk. If you have anything to say hello to the host.

second, when having a meal, treat the elderly to move chopsticks first. Eat less food each time, eat less food far away from you, don't make any noise when eating, and don't make any noise when drinking soup. Drink soup in small bites with a spoon. It is not advisable to drink the bowl to your mouth. Drink the soup when it is too hot and cold, and don't blow it at the same time. Some people like to chew crisp food hard and make a clear sound when eating, which is not in line with etiquette requirements, especially when eating with others, we should try our best to prevent this phenomenon.

Third, don't burp and make other noises when eating. If there are involuntary noises such as sneezing and bowel sounds, you should say something like "I'm sorry", "I'm sorry" and "Please forgive me" to apologize.

fourth, if you want to serve food to guests or elders, you'd better use public chopsticks, or you can send food far away from guests or elders to them. According to the custom of our Chinese nation, food is one.