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May 1 speech of new employees in the food and beverage department

Dear hotel leaders, guests and dear staff brothers: Good afternoon! I am very grateful to the leaders of departments and teams for their trust in me. Arranging me to participate in the Speech Competition of Showing Staff's Elegant Manners organized by the hotel is not only a concern and care for my personal growth, but also a demonstration of my work and life, and it is also a great attention and support for the work of Xiaoxiang Huatian Hotel. I will take the opportunity of this speech to seriously review and check my work and attitude towards life in performing my duties, sincerely listen to the deliberation and criticism of my superiors, constantly improve my work and better perform my duties. It was an unforgettable day on August 23rd, xx. This day is the most profound in my mind. Because this day I came to Xiaoxiang Huatian with hope on my back, I became a member of this warm family and was warmly welcomed and sincerely treated by leaders and colleagues. At this moment, I am full of pride and pride. I am an employee of the catering department, an ordinary chef. My job is not in a flaming stove, nor is it a direct service to customers. I am an ordinary dish-maker, and there is no distinction between high and low occupation, and so is my job. I have maintained my good attitude to stabilize my work, because I am full of self-confidence, for myself, for life and for the future. That's because I always have a firm belief in my mind. I keep telling myself: "There is only one reason for failure, and that is to give up halfway!"! There is only one criterion for success, and that is unswerving and unremitting efforts! " There is a belief in everyone's heart to encourage you to succeed. Because only with faith can we pull up the giant trees of the sky, rise the indifferent life, expose many souls, and have the patience to look forward to the dawn when the long night strikes. I use my faith to constantly influence the people around me, so that they can also be infected with this honor of shouldering historical responsibility (* * *). Dear friends, even if you miss the delicate daffodils in the water, don't forget that in the lonely corner of the valley, wild lilies also have spring. Chef is a huge collective and a cohesive fighting team. Like any department or team in the hotel, it is an inseparable part of the hotel family. Just like a child, I grow up under the care of my mother in the hotel, and make progress with all departments and teams like brothers and sisters. It is full of fighting capacity, but also full of passion and desire. In the preparatory work before the opening of the hotel, it was their figure, who went back and forth in various positions of the hotel, linen, household appliances, equipment and furnishings, and made great efforts to make them sweat, let them exude male hormones without regrets and fill the surrounding air. Before and after the opening ceremony, Chief Chef Song called the chefs and capable chefs. On the one hand, he organized professional training for the chefs; on the other hand, he constantly discussed and innovated the dishes. Everyone is full of energy to prepare goods, and it is common to work overtime and add some points. "Diligence and dedication, high skill, pursuit of perfection, strict words, and always strive for the first place." Our enterprise spirit constantly inspires us to make continuous efforts, strive for perfection and do better … Huatian's dishes have always been talked about by diners in Hunan. The so-called brand drives quality, quality drives brand, taste drives word of mouth, and word of mouth spreads taste. The quality of dishes has been recognized by leaders and diners, and our courtesy and courtesy towards customer service have been unanimously recognized and praised. Our spare-time self-editing and typesetting billboard is another way of expressing our love for this job and responsibility. We have paid, we have worked hard, and we have intentions, so we have gained. Nowadays, the thriving dining scene in Xiaoxiang Huatian is obvious to all of us. The sun always rises where there is faith, and the moon always dims where there is faith. Faith is an eternal smile, which makes your heart full of passion and your eyes clear and bright forever. A chef is like a star, not as warm as the sun, not as gentle as the moon, not as dazzling as the sunrise, not as high as the white clouds, not as dazzling as the stars, not as respectable as the teachers, not as revered and admired as the police, and not as affectionately called "angels" as the nurses. However, such a crowd is always silent, selfless, and uncontroversial. People always have something to pursue when they are alive. What is the value of living a valuable and meaningful life? What's the point? Life is precious, and the value lies in making others live better; Life is valuable, and the value of life lies in making contributions to my dear motherland. And we Huatian people, we Xiaoxiang people, should unswervingly adhere to their own beliefs, complete their historical responsibilities, and build our own home together to make her bigger. To this end, I persist in pursuing and pursuing faith, hoping to ignite the fire of my heart. The value of life lies not in showing off and enjoying, but in spiritual enrichment and career success. No one can be a general without a soldier; No one can be a captain without level; Without the division of labor of each post, there would be no prosperity in all aspects of the hotel. Since I have chosen the road of chef, I will go on unswervingly. Dedicate my meager strength to the prosperity of hotel catering. In order to persist in faith and realize ideals, we must make unremitting efforts. Chefs have a long history of skills and profound knowledge of cooking. Therefore, we should persist in our pursuit in learning and seek for it from top to bottom. Constantly learning, he deeply realized his shallowness and ignorance, so he constantly pushed himself and worked hard. This is my requirement for my own growth. Dear employees, brothers and sisters, do you still remember the time we spent together in the training team? It is so memorable and memorable; Remember the emergency gathering after emergency gathering that night? It is so hard to remember; Do you still remember the days when we worked hard together with our study during our internship? It is so full and unforgettable; Remember the sweat we shed together when we opened up wasteland? It is so surging and enthusiastic; Do you still remember our jumping mood when we opened? It's so exciting and full of passion. It's fate, it's faith, it's passion that keeps us in the same sky, working hard and studying together, and witnessing the growth of ourselves and the hotel. The road is made by people. No matter whether it is a broad road or a narrow path, there will be no achievements without hard work and sweat, strong will and the spirit of being prepared to endure hardships. I believe that the flame in my own chest will burn brightly. I will work with all chefs and all my brothers and colleagues to dedicate all our youth, wisdom and strength to Huatian, Xiaoxiang, grow up with her, be strong together, feel the glory together and witness the glory together!