Shenhe District: Sanhesheng Steamed Bun (north city, across from People's Cinema)

1. In the hutong next to Dongda Wisdom Park of the municipal government, there is a dish of fried fish called Qixingyuan. There are also reservations to be made in advance, such as "You Mian Depends on Grandma" 11.11 a drawer. It's all Xi 'an flavor, very authentic. The boss doesn't like to laugh and has worked in Xi 'an for many years.

2. The "Beibei fresh fat clams" on the edge of Shenhe No.8 Hospital in Fengtian Street, Shenhe District, tastes great, and the roasted sauerkraut is a must. The beef is especially fragrant, but if you want to eat it, you have to wait for a while. There are so many people at the rice mouth.

3. There is a "Baofa Garden" in Xiaoshizi Street near Pengli Square, which features four unique dishes and is called "Dumping Northeast Zhang Shaoshuai". I like yellow vegetables and fried meatballs very much. Yellow vegetables are egg cakes with juice poured on them. The taste is very strong, with authentic northeast taste. The fried meatballs are noodles, and there is not so much meat. They are tender outside and tender inside, and MM is not afraid of getting fat after eating them.

4. There is a small bacon pancake shop in the hutong next to Shenyang Maternal and Infant Hospital (towards Qingnian Street). It used to be sold in the iron hall at the entrance of the Maternal and Infant Hospital, but now it has moved there, including vegetarian cake 1 yuan, meat pie 2 yuan and meaty 3 yuan. I never get tired of eating.

5. There used to be a small restaurant opened by Xinjiang people in the north of Wal-Mart. It was authentic roasted whole sheep and buns in Xinjiang, and the soup was delicious. The roast mutton was one yuan a bunch, and now it has moved to the alley in the south.

6. At the east exit of the commercial city, there are several five-yuan shops in the hutong to the south next to the underpass, which are run by the same boss. They are very popular and economical, and they are quite famous in the local area. When people come out after eating and drinking, they say that I have a number in Shenyang, but they are actually a donkey rider. The public security in that area is not very good.

7. There is a "papa's Cultural Restaurant" at the intersection of Daxi Road and Fengtian Street. It is from Changchun. It is a Korean-style western food with distinctive dishes, suitable environment for lovers and rich petty bourgeoisie.

8. Laoshunkou Restaurant. It's about 31 meters away from Wencui intersection on Nanta Street. The hotel has some cultural connotations (inspirational essays and lyric essays are often pressed under the glass table), and the mushroom dishes are good. The hotel has take-away food, and there is no service charge for Nanta area.

9. The time-honored "Kanto Changle Bao" in the west area of Wuai Market is particularly soft. I want to eat it every time I pass by. I have to wait in line from noon to afternoon to buy it at one yuan. Pork stuffing, fennel stuffing, beef celery stuffing and radish stuffing are delicious. Generally, I can't walk after eating two. When I passed the station in Wuai Street in 2117, the whole car smelled of big buns.

11. Walk about 611 meters west from Zhongjie to Xiaoximen. At the entrance of Hutong, there is a popcorn called Xiaomaotou, which is worth tasting. His popcorn is divided into white sugar, chocolate, lychee, orange and cantaloupe. It is fragrant and crisp. You have to queue up for more than 1 hours every day after work.

11. There is another one, named "Yuku", which is located in the hutong next to Shenhe Eighth Hospital. The boss of their family used to be the chef and supervisor of a five-star hotel, but now he goes into the sea to do it himself, which is particularly distinctive. Recommend his family's red trout, golden trout sashimi, and squid rolls! I want a golden statue of fish, 38 Jin, and a Jin of fish is cut into four plates! Cool. . . There is also sake for 11 yuan a pot, and other dishes taste very good. Friends who love sashimi, don't miss it!

12. There is a shop called "Youhao" in the alley behind Greenhausen. The most classic one is < Braised pork and eggs > That's a must, and it's large in quantity and cheap. Residents in Greenhausen often go downstairs to order food to go, and there's another one in their family called <; Assorted tofu > Yes, I don't know how to make tofu. I really miss it.

13. Du Dahuzi pickled vegetable jar meat. It's near the provincial gas station (beside the new sea rhyme). One in 5 yuan.

14. Hefei local chicken shop. On Bajing Street in Shenhe District (behind China Unicom). Braised pork, oxtail, chitose tofu, sweet and sour crisp swordfish and fragrant beef tenderloin are delicious.

15. Xiaoshi mutton soup, on the edge of Wuai Street, where you know the nine flavors (the intersection of Lively Road and Fengtian Street). Just drink it, that's the taste, and it's open 24 hours a day. Other snacks are also very authentic. It's delicious. It's not expensive. Ha ha.

16. Xiguan Hui people's settlement, the golden age downstairs, a very inconspicuous shop "Xiguan stew restaurant" has a pure Hui flavor. It is said that Mu Suixin and Ma Xiangdong used to go there before his death! ! Stewed rice sold in a small shop costs RMB 11 each. People who come here to eat meat every day have broken the threshold. Stewed beef is a must, and stewed beef with sauerkraut is also delicious.

17 In the Hui people's hutong opposite the Golden Age, there is a family named Wang Ji jiaozi, who has lived for three generations. There are pictures of descendants at the door, and the dumplings are filled with thick skin.