Put the microwave grill in the microwave oven and put the food on the grill.
Turn the power of the microwave oven to the "baking" position, set the appropriate time and power, and adjust it according to the type and quantity of food. It is generally recommended to choose medium and high-grade power.
Start the microwave oven and start baking food. During the baking process, the positions of the grill and the food can be properly adjusted to ensure that the food is heated evenly and prevent the food from burning or overheating.
Turn off the microwave oven after baking, take out the grill and food, and dry it for a while before eating.
It should be noted that when using the microwave oven to barbecue, we should choose the appropriate type and quantity of food, master the appropriate baking time and power, and avoid overheating or burning of food.
In addition, the material of the grill should also be paid attention to. Materials that meet the requirements of microwave oven baking, such as glass and ceramics, should be selected, and materials that cannot tolerate microwave radiation, such as metals, should be avoided.