The reason why the rice in Shunwangji is delicious is the selection of high-quality rice, exquisite cooking skills and strict selection of ingredients.

1. Choose high-quality rice: Shunwangji will choose high-quality rice as the raw material of rice. This kind of rice is delicate in taste and rich in flavor, which can make the taste and quality of rice better.

2. Exquisite cooking skills: Shunwangji has rich catering experience and mastered a variety of cooking skills, including steaming, boiling, frying, etc., and can make delicious rice with soft texture.

3. Strict selection of ingredients: Shunwangji's rice may be served with side dishes, such as adding proper amount of sesame seeds and chopped green onion, and matching with different dishes to make the rice more delicious.