Changsha food thousands of millions, come to Changsha travel want to eat what food it is, is not to see the dazzling, I have helped you sort out 11 Changsha classic snack street to everyone, each street is unique, come together to see where it is!
Pozi StreetPozi Street in Changsha has a long history of more than 1200 years, is a real thousand-year-old street. It is known as one of the "four famous snack streets in China" along with Shanghai's Chenghuangmiao, Nanjing's Fuzimiao and Suzhou's Guanqian Street. It attracts a large number of foodies every day, both locals and foreign tourists.
Pozi Street is a collection of old Changsha restaurants, such as the Palace of Fire, Xinhua House, Four Happiness Hundun, Wenji Siheyi, etc. Here you can also taste taste the flavor shrimp, stinky tofu, sugar oil poop, white rice ball, rice noodles, braised pig's feet and other Changsha food, if you come to Changsha, if you do not have to eat a lot of Pozi Street, can be said to be a waste of time to come to Changsha!
Taiping StreetTaiping Street is not only famous for the former residence of Jia Yi, but also for the hundreds of specialty stores and countless specialty snacks. When it comes to Taiping Street food, we have to talk about a children's song, "Taiping Street, a good place to be, the emperor's teacher is a big official, sweet potato poop is fragrant and fragrant!"
This old street carries the charm of Hunan culture and shows the flavor of traditional folklore. You can enjoy a cup of tea and meet friends, stroll through the street and think about the changes through time and space, or wander through the stores to buy your favorite things.
NanmenNanmen is a street of authentic snacks known to Changsha's "old mouths", and is one of the most lively gathering places for snacks. Five ___, Yang glasses and other old stores do a lively business, stinky tofu, taste shrimp and other popular with women, Jingwu duck neck and a large number of duck racks on the stalls meat aroma wafting, smoky city taste full of deep streets and alleys, attracting the eyes of the city people and footsteps.
DongguashanDongguashan Food Street is a night market street in Changsha, located in Changsha's Tianxin District, Yunan Street, known as Changsha's gourmet nightlife street, snacks, barbecue, desserts, and all sorts of things. The famous Dongguashan meat sausage often gathers a lot of diners to line up. Whether it's a barbecue stall, a stall or a small restaurant, Dongguashan is more of a grounded Changsha flavor, as well as a harmonious atmosphere of people jerking and drinking.
SifangpingComing to Changsha, many people know Wenheyou, Dongguashan or Taiping Street or whatever, but the local favorite is really Sifangping Trade City okay. Sifangping's ageless food legend, whether in the old mouth or in the younger generation, the crowd formed word-of-mouth effect remains unabated. Recommended are thirty buildings restaurant, poly Xin Peng pickled fat intestines, eight stars and eight diamonds, Tangke Shangcai, taste record recipes and so on.
Yangfan Night MarketThis is a night market that only opens after 5/6pm and is located near Wanjiali. Here are both desirable fireworks atmosphere, more lively city, is really with Changsha fireworks flavor of the food street, the food here relative to the front of the snack street price will be lower, the environment is relatively general, but delicious but not lose, for Changsha foodies, Yangfan neighborhood is the mother of questionable food night city.
Fisherman's WharfFisherman's Wharf Food Street is located in Fisherman's Wharf in the west of the river, as a rising star, Fisherman's Wharf Food Street has been positioned at the high end since its opening in 2016, focusing on the mood. Sitting on the Xiangjiang River Scenic Belt and backed by a cluster of 23 European-style buildings, it shows off its nobility, elegance and exotic flavor. This food street not only has all kinds of late-night snack specialties such as shrimp, crab and barbecue, but also has no shortage of elegant dining and entertainment venues such as Taiwanese inns, caverns, and the Sushi Tavern. Sit on the shore with your friends and family, eat your food, enjoy the river breeze and the river view. Featured dining establishments include the first oyster-themed restaurant, Nepalese-style restaurant, Taiwan Inn, Hot Collision in LOFT Wind, and more.
Wuyi XincunWuyi Xincun is the new up-and-coming foodie's paradise, a new place for Changsha foodies to have late-night snacks. As an old street in Changsha, Wuyi Xincun is tucked away in Furong District's characteristic small streets. Whenever the night falls, Wuyi Xincun Street will become lively, where a variety of Changsha's food is gathered, and the famous brand old store moved here has brought great popularity to it.
Lushan South RoadLushan South Road runs through the university town, connecting with Zhongnan, HuDa and HuShiDa, and is a gathering place for students. There's no flashy decoration or exquisite plating, but the affordable prices, solid portions and surprising flavors are also very enjoyable. The fragrant and crunchy Grandmaster's Dumpling Cake, the thick and flavorful Huainan Beef Soup with smooth noodles, the old man's sweet and crunchy outer skin and soft and fluffy inner skin, as well as the small but very crowded Hanamichi Sushi Restaurant, which is also a popular sushi restaurant?
Orangery DistrictOrangery District, known as the "Dongguashan" of the south side. Here you can find the most vulgar, the most neighborhood, the most original feeling. Do not rely on jitterbug APP, each is based on strength, rely on flavor to win! Although there is no environment to speak of, the key flavor is super memorable, no wonder it can be the recommendation of everyone **** the same!
Rice Noodle StreetChangsha Rice Noodle Street started business, in this street can eat all the characteristics of Hunan 14 city rice noodles, this special street is located in Furong District leek garden North Road, from the popularity of the "Wuyi shopping district" is only two stops away, like shivering powder partners is not to be missed.