Title: Shanghai Haidilao diced beef has become a dish, do you know what is the reason behind this?

Shanghai Haidilao beef grain has become a dish, do you know what is the reason behind this? Haidilao again by virtue of? Beef grains become vegetarian? Become a hot topic of discussion. Some consumers reflect part of the bottom of the sea salvage stores shelved the beef grain, replaced with beef grain with a similar appearance of the ? The flavor of the companion? Why did Haidilao do this?　 It is understood that the so-called? Flavor mate? is a new product made from plant soy protein. This is done to reduce food waste. Now there are dozens of stores in Shanghai that have switched to ? Flavor Mate. ? With the price of pork and beef rising, the cost of beef grain is also rising, do not look down on this beef grain, looks very small one, but the gathering of sand into a tower, the customer but with a spoon to dig, due to the Haidilao seasoning table is not limited to the number of beef grain consumed every day is a staggering number of people to pay for the cost of this is also huge. And the use of? Artificial meat? The beef grain, the cost of ingredients is soy, cheaper than beef more than double, and the flavor is similar to beef grain, low investment costs. With the popularity of Haidilao, with the rise of short videos, many net red bloggers can teach people how to jack Haidilao wool at low prices, and all kinds of strange bloggers, teaching strange customers to jack wool at low prices. Some netizens take diced beef as their staple food, and finally Haidilao had to find a way to lower the cost of diced beef, or no one would eat it. Artificial meat is a big trend; from KFC's ? Artificial meat chicken fillet? to today's Haidilao's? Artificial meat diced beef?

For consumers, it is not only healthier and less calories; for caterers it is less costly and can be more profitable, and for society it is more environmentally friendly.