Aviation Food Department of China Southern Airlines Co., Ltd. was established on June 5438+February, 2007 10. It is the production, operation and functional management department of aviation food business of China Southern Airlines Co., Ltd., responsible for the formulation of all catering plans and the selection of catering suppliers of China Southern Airlines Co., Ltd., responsible for organizing the production, distribution and sales of aviation food of its subordinate units, managing, guiding, supervising and inspecting the aviation catering work of China Southern Airlines Co., Ltd., and managing aviation food of China Southern Airlines in Zhengzhou, Wuhan, Changsha, Hubei, Guilin, Haikou, Guangxi, Hainan, Shantou, Zhuhai and Guizhou.

At present, the aviation food department of China Southern Airlines Co., Ltd. (China Southern Airlines Group Aviation Food Co., Ltd.) is "one organization, two brands", adopting the idea of group management, taking service to ensure the main aviation industry as the primary task, rationalizing the property rights of aviation food enterprises, integrating the aviation food resources of China Southern Airlines, and gradually carrying out unified management, unified standards, unified procurement and unified accounting for aviation food business, and finally realizing the professional management, large-scale operation and standardization of China Southern Airlines aviation food system.