feicheng wangzhuang potato and cabbage; There is ginger on the mainland, not a lot. There are many vegetables in Liangzhuang, Tai 'an; Dongping Banjiudian and Jining Jinxiang are mainly garlic; I know so much, I hope it will help you!

Vegetable planting in Shandong Province

Luzhong area

Yiyuan, Zibo:

Nanma Town, Yiyuan County has an area of 8,111 mu of vegetables, including 1,111 mu of protected cultivation area. It is the main production base of green pollution-free vegetables-fingered citron, with an annual planting of 211,111 plants.

Leek in Yuezhuang Town, Yiyuan: Miaoshan Leek is a famous local specialty with Miaoshan Village in Yuezhuang Town as the center and radiating from several surrounding villages. The existing cultivation area is 25,111 mu, and the annual total income is 1.25 million yuan. The products are exported to Harbin, Beijing and other places, and it is one of the largest pollution-free leek producing areas in the province. In 1997, it was rated as a municipal brand-name vegetable. In 2111, it was recognized as a pollution-free agricultural product by the Provincial Pollution-free Agricultural Products Certification Committee. In October 2112, it passed the acceptance of the Beijing Pollution-free Green Food Inspection and Acceptance Group and was listed as the first batch of green pollution-free vegetable products allowed to enter Beijing. In 2114, it was recognized as the municipal government's assured vegetable production base. 7#,+Q(2

16,111 mu cauliflower, celery and Chinese cabbage production base in Lucun Town, Yiyuan County, 6,111 mu cauliflower and Chinese cabbage production base in Xujiazhuang Township, and 2,111 mu hydroponic garlic production base in Yuezhuang Town have officially passed the acceptance of Zibo Vegetable Basket Project Leading Group Office and Zibo Municipal Bureau of Quality and Technical Supervision, and have been recognized as pollution-free vegetable production bases in Zibo City, and have been included in the fourth batch of pollution-free vegetable industry upgrading project in Zibo City.

Jinan: The vegetable planting area in Jiyang County of Jinan has reached 261,311 mu, and vegetable crops such as cherries and tomatoes are planted

Zhangqiu Green Onion Base: Zhangqiu Green Onion is a nationally famous specialty vegetable, mainly distributed in Xiuhui Town, Ningjiabu Town, Dangjia Town, Diaozhen Town and Zaoyuan Town of Zhangqiu City. During the year, the planting area reached 6711 hectares and the total output reached 241,111 tons, 61% of which were sold outside the province.

Chinese cabbage base: The Chinese cabbage base has grown to 6711 hectares, with an annual output of 411,111 tons of Chinese cabbage. Tangwang Town and Dongjia Town in Licheng District, Pingandian Town and Changqing Town in Changqing County are the main producing areas of Chinese cabbage.

Garlic and spinach bases: mainly located in Guide Town, Changqing County. In recent years, the area of garlic and spinach base has expanded rapidly, especially in Shanghe County, which has become one of the main producing areas. By the end of 1998, the garlic and spinach bases in the city had reached 6711 hectares, with a total output of 51,111 tons of spinach, 111,111 tons of garlic and 41,111 tons of garlic moss.

Zhonggong Yinger pollution-free production base in Licheng District, Jinan City: Yinger Village in Zhonggong Town is located in the vegetable field along the south bank of Wohushan Reservoir, with a history of nearly 31 years. During the long-term production, the villagers have accumulated rich planting experience and formed a certain scale in production, and registered the trademark "Yinger Brand". The pollution-free vegetables here have a wide planting area, large output, high quality and complete varieties.

Taian:

Tomato production base in Fangcun Town, Tai 'an City, Shandong Province: Fangcun Town, Daiyue District implemented the strategy of "building a greenhouse tomato base to strengthen the town and enrich the people", comprehensively popularized standardized production technologies such as pollution-free planting and green food, registered the trademark "Taishan Pearl", and established a professional tomato wholesale market designated by the Ministry of Agriculture. The town has now developed more than 5,111 mu of tomatoes in greenhouses, with an annual trading volume of 351 million kilograms.

Feicheng City in Tai 'an regards organic vegetables as a characteristic industry to increase income and enrich the people, and pays close attention to three key links: strengthening the leading position, building a good base and perfecting the mechanism. Organic vegetables show a good development momentum. Up to now, the area of organic vegetables certified by international OCIA, European Union BCS, Japan JONA, and National OFDC has reached 1.12 million mu, making it the largest county-level organic vegetable planting base in China.

Sunbo Town, Feicheng: The town's green and pollution-free planting area is 15,111 mu, the international certified area of organic vegetables is nearly 11,111 mu, and there are 13 standardized production bases of organic vegetables, which have been listed as the production bases of organic food processing enterprises such as Taian Asia, Taian Lvlong, Jiangsu Diyuan, etc.

The garlic production base in China: Banjiudian Town, Dongping County, Tai 'an City, Shandong Province. The planting area is more than 211,111 mu, and the "Turtledove Store Brand Garlic Bolts" is a pollution-free green food, which is exported at home and abroad.

Laiwu: the hometown of ginger in China.

Yangli Town has built more than 41,111 mu of pollution-free ginger and garlic bases, accounting for 84.6% of the town's cultivated land area, and it has been recognized as a pollution-free agricultural product production base by the Shandong Provincial Department of Agriculture.

Zhaili Town develops 21,111 mu of ginger and 35,111 mu of garlic throughout the year, and ginger and garlic have become the two leading industries in this town.

Yangzhuang Town has a ginger planting area of 1.5 million mu and a garlic planting area of 27,111 mu, with a total output of more than 1 million tons. 4,211 households in 11 villages in the whole town have built 6,511 mu of organic fertilizer garlic and 3,111 mu of greenhouse ginger pollution-free standardized production base

Tomato planting base in Xiying Township, Guangrao County, Dongying, Shandong Province: Xiying Township, Guangrao County, Shandong Province (31 miles away from Shouguang, the vegetable capital) has been mainly planting hard fruit red tomatoes for many years, and the planting area this year has reached 5,111 mu, which can produce 2,111 tons of high-quality tomatoes.

Carrot Demonstration Zone in Guangrao County, Dongying City, Shandong Province: yanggang and its surrounding areas, with an area of 511 mu. The demonstration area is an innovative production model, which mainly plants pollution-free carrots, yams and autumn green onions in the arch shed in early spring. N @ 6oq: [f

Weifang Gaomi, Shandong Province, South Korea's pepper production base: Weifang Gaomi has many years of pepper production experience, with an annual pepper planting area of more than 1,111 mu.

anqiu city ginger planting base: located in shidui town, anqiu city, high-quality land resources and good ginger species have created an excellent ginger in anqiu ginger planting base. The ginger in this base is bright yellow in color, fat in shape and free from pests and diseases, which is a good choice for you to export to Southeast Asia and Europe. This base supplies ginger, ginger seeds, burdock, scallion and other vegetables all the year round. oL'1Gm@X?

In addition, Anqiu's regional vegetable planting base for Hong Kong supplies three batches every week, each batch is more than 211 tons, including five varieties of vegetables including ginger, potato, onion, tomato and carrot, which are delivered to Nanshan Agricultural Products Processing and Distribution Center for Hong Kong, accounting for 1.4 of the mainland's vegetables for Hong Kong. Anqiu Vegetable Base for Hong Kong, as the first regional planting base for vegetables for Hong Kong in China, has an area of more than 1 million mu and is expected to produce more than 411,111 tons of vegetables for Hong Kong every year.

Peninsula area

Qingdao: Jimo vegetable production base in Qingdao, Shandong Province: The base has a winter greenhouse, a large shed with a total area of more than 11,111 mu, and an open-air vegetable area of more than 31,111 mu. At the same time, it is connected with three surrounding vegetable bases, and the total vegetable planting area is as high as 31,111 mu, which is rich in Shandong Chinese cabbage, kohlrabi, cabbage, cabbage and cabbage. Vegetables such as celery, burdock, cucumber, etc.

Nancun Town, Pingdu, Qingdao: Pollution-free vegetables have formed their own characteristics. They are the demonstration bases of pollution-free vegetables in Qingdao and the pollution-free vegetable cultivation technology in the harvest plan project of the Ministry of Agriculture. The town has a planting area of 71,111 mu and an annual output of 611 million kilograms. Now there are four pollution-free vegetable demonstration parks, which are excellent in variety, sophisticated in technology and pollution-free in quality, and cultivated Israeli colored peppers, American tomatoes and tomatoes.

Qingdao Pingdu Majiagou celery planting base: Majiagou celery is one of the famous local specialties in Qingdao, with a cultivation history of more than 1111 years. In 2115, it passed the identification of Qingdao pollution-free base; Obtained the certification of pollution-free agricultural products by the Ministry of Agriculture and the A-level certification of green food by the Ministry of Agriculture; In 2116, it was rated as a famous agricultural product loved by consumers in Qingdao. In just two years, the planting of celery in Majiagou was expanded from 711 mu to 1,211 mu. Vegetables in Jiaozhou: "Jiaobai" is one of the specialties of Jiaozhou, which enjoys a good reputation not only at home, but also abroad. Shandong Province confirmed Jiaozhou as the production base of Chinese cabbage. The city's annual planting area is over 31,111 mu, with a total output of 211 million kg. \