All catering service units:

According to the requirements of Yudu County Epidemic Prevention and Control Command, in order to continue to do a good job in "preventing the importation of the disease from the outside and preventing the rebound of the disease from the inside", we will strictly control the activities of mass gatherings, reduce the risk of epidemic spreading, and guarantee the smooth and orderly life of people's lives and social and economic life in the county. People's lives and social and economic life is smooth and orderly, the following tips:

One, strict control of banquets

Adhere to the principle of "red affairs to do, funeral simple, banquet not to do", strict control of wedding banquets, birthday banquets, full moon banquets, banquets and other gatherings of the school banquet, more than 5 tables of banquets must be strictly in accordance with the prescribed procedures for reporting. In accordance with the prescribed procedures for reporting. Catering units to host banquets in the hall number of tables controlled within 75% of the number of tables that can be accommodated.

Second, the implementation of the banquet reporting procedures

1. Urban and rural residents at home to host more than 5 tables of banquets, fill out the "hosted banquets reporting form" and "epidemic prevention and control commitment" to the village committee of the place of residence to report in advance.

2. urban and rural residents to store banquets, 5 tables -15 tables, fill out the "banquets report form", "epidemic prevention and control commitment" and "list of people attending the banquet", in advance to the village committee where the household registration, hosting banquets, hotels with the signature of the village committee opinion of the "banquets report form" to the local market supervision department, the local market supervision department copied to the townships in the area. 15 tables, fill out the "report form", the "banquets", the "banquets", the "banquets", "banquets", "banquets", "banquets", "banquets". More than 15 tables, fill out the "Banquet Reporting Form", "epidemic prevention and control commitment" and "participate in the banquets list" in advance to the village committee where the household report, the catering hotel with the signing of the village committee's opinion of the "Banquet Reporting Form" to the county epidemic prevention and control headquarters to report after examination and comment by the local market supervision department.

3. Authorities, enterprises and public institutions to organize banquets, 5 tables -15 tables, fill out the "banquets report form", "epidemic prevention and control commitment" and "list of participants in the banquets", to the unit to report, the host banquets hotels with the signing of the views of the unit "banquets report form" to the local market supervision and management departments to report, the local market supervision and management departments copied to the townships and townships in the area. 15 tables or more, fill out the "banquets report form", signing the village committee's opinion, after reviewing the opinion to the county of prevention and control of epidemic. The more than 15 tables, fill out the "Banquet Reporting Form", "epidemic prevention and control commitment" and "participate in the banquets personnel list" to the unit reporting, hosting banquets hotels signing the views of their units "Banquet Reporting Form" by the local market supervision departments to review the views of the county epidemic prevention and control command reporting.

Three, the implementation of the main responsibility

In accordance with the "who hosts, who is responsible for" principle, the banquet organizers and contractors in charge of the enterprise should actively cooperate with the implementation of epidemic prevention and control of the relevant policies to prevent the occurrence of epidemics, and to strengthen the closed-loop management, science and precision in the county food and beverage industry to do a good job in the prevention and control of epidemics.

1. organizer responsibility: the public does not hold, do not participate in no preventive and control measures of the banquet activities, organizers should strictly fulfill the reporting procedures, shall not invite one of the following circumstances to participate in the banquet activities:

① come to Ganzhou less than 5 days personnel;

② the new coronary pneumonia confirmed, suspected cases or asymptomatic infected persons and their close contacts, the second close contacts, or other in centralized isolation, at-home isolation, the second close contacts, or other in centralized isolation, at-home isolation, at-home isolation, at-home isolation, or other in centralized isolation, at-home isolation, at-home isolation, or other at-home isolation. or other centralized isolation, home isolation, home health monitoring personnel;

③ has been cured and discharged from the hospital confirmed cases and has been lifted from the centralized isolation medical observation of asymptomatic infected persons, is still in the follow-up or health observation period;

④ health code shows a yellow code or red code personnel.

2. The main responsibility of enterprises: catering units are not allowed to host banquets without reporting, violation of the provisions of the "People's Republic of China *** and the State Law on Prevention and Control of Infectious Diseases," "People's Republic of China *** and the State Law on Public Security Penalties" and other laws and regulations will be punished. Hotels hosting banquets should implement measures such as code scanning, temperature measurement and masks for dining staff, and do a good job of ventilating and disinfecting dining places. To combine the actual development of epidemic prevention and control programs and emergency plans, found that the temperature or health code, trip code abnormalities immediately reported to the village council, and disposed of in accordance with the provisions.

Attachment 1: Self-organized Banquet Reporting Form

Attachment 2: Reporting Form for Organizing Banquets

Attachment 3: Commitment for Epidemic Prevention and Control

Attachment 4: List of Participants in Banquets

Yudu County Market Supervision Administration Bureau

November 24, 2022