if you want to start a business, the biggest threshold is experience, because people are afraid of unfamiliar things, so can you open a bakery without experience? This article will talk to you about this topic.

Nowadays, more and more people choose to start their own businesses. It is not easy for people with little business experience to find suitable projects in the market.

As a popular joining project, the bakery is not only popular with consumers, but also has a large cashier space, so many entrepreneurs will choose to open a bakery. According to market data, the sales volume of bread industry in China is indeed relatively large, and people's eating habits are gradually changing. Many people tend to prefer the western dining mode, so bread has become an indispensable food in many family lives.

The business model of bakery is simple and easy to operate, and it can operate smoothly without much experience. Generally, entrepreneurs can go to training schools for a period of time or join bread brands. Although there are many kinds of bread products, its core technology is the same for bakers, and many breads are made in the same way. The difference is the change of shape and your taste.

Learning baking skills and understanding all kinds of operational knowledge will become simple and quick. Many baking enthusiasts can open their own workshops or shops without going through the apprenticeship.

Either way, it is a personal choice and experience, which has nothing to do with your later store operation and popularity. At the same time, we should be clear: making bread and running a bakery are not the same thing. Maybe you are an excellent baker but you are not good at management, or you have an advantage in marketing but the bread you make is not so delicious. The skills needed to make food and run a store are different.

Based on the above information, you can open a shop if you have no experience. Just learn by doing. I hope this article can give you some inspiration!