1. Units and individuals who are qualified to engage in food sales and catering services.

2. 1 originals and 1 copies of the application materials. Those who provide information related to the electronic business license are not required to submit 1 copies, and 1 originals are inspected.

3. Processing procedures Online processing procedures 1. Applicants apply online and enter application information; 2. The applicant shall apply at the acceptance window and submit the application materials; 3. The acceptance window makes an acceptance decision on the spot; 4. Approval; 5. If it is approved, the Food Business License will be issued; if it is not approved, the Decision of No License will be issued. Window processing flow 1. Applicants apply at the acceptance window and submit application materials; 2. The acceptance window makes an acceptance decision on the spot; 3. Approval; 4. If it is approved, the Food Business License will be issued; if it is not approved, the Decision of No License will be issued. There are no special links

IV. Administrative Service Hall, 1/F, Block A, Guohong Building, No.98 Meilong Avenue

V. Time limit for handling is 21 (working days)

VI. Handling institution Shenzhen Municipal Market and Quality Supervision and Management Committee

VII. There is no charge for handling fees

VIII. Legal basis is the Food Safety Law of the People's Republic of China (2111) Engaged in food production, food sales, catering services, shall obtain a license according to law. However, the sale of edible agricultural products does not require permission. The food and drug supervision and administration department of the local people's government at or above the county level shall, in accordance with the provisions of the Administrative Licensing Law of the People's Republic of China, examine the relevant materials required by the provisions of Items 1 to 4 of Paragraph 1 of Article 33 of this Law, and conduct on-site inspection of the applicant's production and business premises when necessary; To meet the prescribed conditions, grant permission; If it does not meet the prescribed conditions, it shall not be allowed and the reasons shall be explained in writing.