Everyone has written a letter of commitment. Just, do you know what a letter of commitment is? A letter of commitment is usually a contract that requires writing. If you want to write a commitment letter, we need to spend some time writing it. However, where do you need to start to write a commitment letter? In the column, I have specially collected and sorted out the "Commitment Letter for Standardizing the Use of Food Additives" for your reference, hoping to help friends in need. Letter of Commitment on Standards for Regulating the Use of Food Additives (Part 1)

In order to ensure the quality and safety of food and ensure the health and life safety of the people, this enterprise solemnly promises to the society:

1. To engage in food production activities in strict accordance with national laws, regulations, rules and food safety standards. In the spirit of being highly responsible to the society and the public, we will earnestly fulfill the main responsibility of food safety and produce and operate in good faith and law-abiding.

2. Organize production in strict accordance with the provisions of national laws, regulations and relevant standards, so as to continuously meet the environmental conditions and corresponding sanitary conditions of food quality and safety.

third, strictly implement the incoming inspection system for raw and auxiliary materials, food additives, food packaging materials and containers, check the inspection certificates of each batch of raw and auxiliary materials, establish the purchasing account of raw and auxiliary materials, and strictly implement the incoming inspection system.

4. Strictly implement the ex-factory inspection system, with complete production records, inspection records and sales records. Products are inspected in batches and samples are kept in batches. Products that have not been inspected or failed to pass the inspection are not sold out of the factory, and the products sold should be traceable and recalled in time when problems occur.

5. Do not use or abuse food additives in violation of state regulations. All additives or other added substances used shall be reported to the quality supervision bureau of the county where the enterprise is located.

xxX

Letter of Commitment on Guidelines for Regulating the Use of Food Additives on xx, XX, XX, XX (Part 2)

1. The production site shall be kept clean, with dust-proof, rodent-proof and fly-proof facilities, and there shall be no pollution sources (toilets, livestock pens, etc.) near the production area. Employees shall have health certificates and wear work clothes, working caps and masks at work.

second, the food produced and processed shall be entrusted for inspection, and the food produced and processed shall be used to meet the living needs of the people in the surrounding villages.

third, strictly control the raw and auxiliary materials into the factory, implement the system of acceptance of raw and auxiliary materials, and the types of raw and auxiliary materials used are consistent with the express contents.

4. Do not adulterate food, pass off fake products as genuine ones, pass off inferior products as good ones, and pass off unqualified products as qualified products; Do not use non-food raw materials, recycled food, moldy and deteriorated raw materials to process food.

5. Do not use or abuse food additives in violation of state regulations, and report the additives used to the Bureau of Quality and Technical Supervision for the record.

6. Do not forge or falsely use other people's factory names and addresses, or forge or falsely use quality marks.

VII. The storage containers used are clean and safe, and meet the requirements of relevant national laws and standards.

what is the content of the commitment letter on food quality and safety of xiaodoufang?

In order to ensure food quality and safety, and to ensure people's health and life safety, our unit solemnly promises:

1. The production site shall be kept clean, with dust-proof, rodent-proof and fly-proof facilities, and there shall be no pollution sources (toilets, livestock pens, etc.) near the production area. Employees shall have health certificates, and wear work clothes, working caps and masks when working.

second, the tofu produced and processed is entrusted for inspection, and the tofu is used to meet the living needs of the people in the surrounding villages.

third, strictly control the raw and auxiliary materials into the factory, implement the system of acceptance of raw and auxiliary materials, and the types of raw and auxiliary materials used are consistent with the express contents.

4. Don't adulterate tofu, pass off the fake as the real, pass off the inferior as the good, and pass off the unqualified products as the qualified ones; Do not use non-food raw materials, recycled food, moldy and deteriorated raw materials to process tofu.

5. Do not use or abuse food additives in violation of state regulations, and report the additives used to the Bureau of Quality and Technical Supervision for the record.

6. Do not forge or falsely use other people's factory names and addresses, or forge or falsely use quality marks.

VII. The storage containers used are clean and safe, and meet the requirements of relevant national laws and standards.

what is the content of xiaomomifang's food quality and safety commitment?

In order to ensure food quality and safety, and to ensure people's health and life safety, our unit solemnly promises:

1. The production site shall be kept clean, with dust-proof, rodent-proof and fly-proof facilities, and there shall be no pollution sources (toilets, livestock pens, etc.) near the production area. Employees shall have health certificates, and wear work clothes, working caps and masks when working.

2. To produce rice, we should actively apply for food production license, and the unlicensed small mill will not buy rice to produce rice, and the processed rice will not be sold.

3. The rice produced and processed shall be inspected by entrustment, and the rice shall not be adulterated, fake as genuine, shoddy as inferior, or pass off unqualified products as qualified products; Do not use non-food raw materials and moldy raw materials to process rice.

iv. Do not use or abuse food additives in violation of state regulations, and report the additives used to the Bureau of Quality and Technical Supervision for the record.

5. Don't forge or falsely use other people's factory names and addresses, and don't forge or falsely use quality marks.

VI. The storage containers used are clean and safe, and meet the requirements of relevant national laws and standards.

what is the content of xiaoyoufang's commitment letter on food quality and safety?

In order to ensure food quality and safety, and to ensure people's health and life safety, our unit solemnly promises:

1. The production site shall be kept clean, with dust-proof, rodent-proof and fly-proof facilities, and there shall be no pollution sources (toilets, livestock pens, etc.) near the production area. Employees shall have health certificates, and wear work clothes, working caps and masks when working.

second, the production and processing of edible vegetable oils (rapeseed oil, soybean oil, sesame oil, etc.) are subject to compulsory inspection to meet the living needs of people in surrounding villages.

third, strictly control the raw and auxiliary materials into the factory, implement the system of acceptance of raw and auxiliary materials, and the types of raw and auxiliary materials used are consistent with the express contents.

4. Do not adulterate edible vegetable oil, pass off the fake as the real, pass off the inferior as the good, and pass off unqualified products as qualified products; Do not use non-food raw materials, recycled food, moldy and deteriorated raw materials to process edible vegetable oil.

5. Do not use or abuse food additives in violation of state regulations, and report the additives used to the Bureau of Quality and Technical Supervision for the record.

6. Do not forge or falsely use other people's factory names and addresses, or forge or falsely use quality marks.

VII. The storage containers used are clean and safe, and meet the requirements of relevant national laws and standards.

what is the content of the commitment letter on food quality and safety in small wine shops?

In order to ensure food quality and safety, and to ensure people's health and life safety, our unit solemnly promises:

1. The production site shall be kept clean, with dust-proof, rodent-proof and fly-proof facilities, and there shall be no pollution sources (toilets, livestock pens, etc.) near the production area. Employees shall have health certificates, and wear work clothes, working caps and masks when working.

2. Do not take the production of liquor as the business purpose, mainly transform feed, supplemented by the production of liquor, and the produced liquor is not directly sold, and sign a purchase and sale contract with the certified enterprise.

Third, the produced liquor is subject to compulsory inspection, and it is not allowed to be adulterated, fake as genuine, shoddy as inferior, or pass unqualified products off as qualified products; Do not use non-food raw materials and moldy raw materials to process liquor.

iv. the types of raw and auxiliary materials used are consistent with the express contents.

5. Do not use or abuse food additives in violation of state regulations, and report the additives used to the Bureau of Quality and Technical Supervision for the record.

6. Do not forge or falsely use other people's factory names and addresses, or forge or falsely use quality marks.

VII. The storage containers used are clean and safe, and meet the requirements of relevant national laws and standards. Letter of Commitment on Standards for Regulating the Use of Food Additives (Part 3)

In order to strictly control the use of food additives and ensure that the products produced by our company meet the relevant national regulations, our company promises as follows:

1. Our company will never use food additives beyond the scope and beyond the limit in the production and processing process.

2. Our company should implement the system of purchasing food additives by special personnel. When purchasing food additives, strictly implement the incoming inspection system, verify the product identification, ask the supplier for relevant qualification certificates, product conformity certificates consistent with the purchased batches, and conformity inspection reports issued by legal inspection institutions in the near future (within half a year). Where food additives are purchased with national production licenses, they must purchase certified products.

3. Our company implements the system of special storage and special custody for purchased food additives, and truthfully records the name, specification, quantity, supplier's name and contact information, purchase date and other contents of food additives, and establishes food additives files, which are put into special storage by special personnel.

4. Our company implements the system of using food additives by special personnel during production and processing. When using food additives, add them in strict accordance with the scope and dosage specified in GB2761 standard. When using compound food additives, check the name and content of each single additive in the compound additive against GB2761 standard, and make sure that each ingredient meets the requirements before using it.

5. Our company shall indicate the common name of each food additive used in the national standards in accordance with the provisions of the Food Safety Law.

6. Before using and replacing food additives, our company should go to Pingyao County Bureau of Quality and Technical Supervision for filing.

Undertaker:

Letter of Commitment on Standards for Regulating the Use of Food Additives on March 13th, 21xx (Chapter 4)

1. We promise to implement various national laws and regulations on food safety.

2. Our company guarantees that no substances other than GB 2761-XX are added as food additives. Do not use food additives excessively.

3. Ensure that the food produced by this unit meets the product standards.

4. If the food produced by our company has food safety problems, our company must bear corresponding legal responsibilities. And actively rectify under the guidance of the regulatory authorities.

we must put the corporate responsibility of food safety in the first place to provide consumers with qualified and safe food.

Undertaker: XXX

Letter of Commitment on Guidelines for Regulating the Use of Food Additives (Chapter 5)

In response to the government's efforts to strengthen food safety management and prevent food safety accidents, Chaotianmen Hotel has recently implemented the responsibility system for food safety management in an all-round way according to the principle of traceability of food safety, and signed a letter of responsibility for food safety management and a letter of commitment for food safety supply with the responsible person of procurement, the responsible person of catering and the catering supplier respectively.

since this year, the illegal use of substandard food additives and excessive use of food additives have attracted the attention of the government and the public. In order to prevent the use of illegal additives and excessive use of additives in catering seasonings and dishes, the hotel decided to start from the source, strengthen the control of important links such as procurement, supply and use, put an end to the procurement and use of illegal food additives, put an end to the procurement and use of three-no products and expired products, and put an end to the illegal use and excessive use of food additives, and signed a letter of responsibility for food safety management with the manager of the procurement and supply department, the manager of the catering and entertainment department and the chef. At the same time, it also signed a food safety supply commitment letter with catering suppliers such as vegetables, fresh meat, dry food, seafood, poultry and fruits, and defined the rights and obligations in all aspects of food safety management to ensure the food safety and hygiene of passengers and consumers. Letter of Commitment on Guidelines for Regulating the Use of Food Additives (Chapter 6)

In order to create a good dining environment in the catering industry, ensure the food safety of consumers, and build the concept of honesty and trustworthiness and legal operation, Our store solemnly promises to the leading group of food hygiene rectification in Tanshang Town:

1. Seriously implement the provisions of laws, regulations, standards and norms such as the Food Hygiene Law of the People's Republic of China, Hygienic Standards for Catering Industry and Collective Dining Distribution Units, Hygienic Management Measures for Catering Industry, Hygienic Management Measures for Food Additives, etc., strengthen its own hygiene management, ensure the hygiene and safety of catering food, and protect the health of consumers.

second, earnestly fulfill the "first responsible person" responsibility of catering food safety that catering food operators must undertake, and be responsible for the food safety of their operations. Resolutely make the qualification of business subject legal and effective, and operate with certificates and bright photos.

3. The food production process is standardized and meets the hygiene requirements, so as to put an end to unhealthy hygiene behaviors, ensure that the food practitioners meet the requirements of engaging in food operation, and take up their posts with valid health certificates.

fourth, strictly control the procurement of food raw materials and implement fixed-point procurement. Do not purchase and use-spoiled, toxic and harmful foods, food raw materials and food additives of unknown origin; Do not purchase and use dead livestock meat; Do not use inferior cooking oil. Strictly implement the registration system of food raw material procurement, and establish a food procurement acceptance account.

5. Food utensils and containers should be clearly marked and used separately for holding raw and cooked food, to prevent cross-contamination, and strictly implement disinfection and cleaning measures for tableware.

6. Keep the environment inside and outside restaurants clean and tidy, and take measures to eliminate flies, rats, cockroaches and other harmful insects and their breeding conditions.

VII. Implement various hygiene management systems in the catering industry to ensure the hygiene and safety of food provided to customers and prevent the occurrence of food-borne diseases.

VIII. When the food produced and operated may endanger personal health and safety or cause major accidents to personal health and safety, ensure timely voluntary recall.

IX. Ensure that the detergents and disinfectants used are safe and harmless to human body.

11. In order to ensure the life safety of consumers, our unit solemnly promises not to purchase or use non-edible substances prohibited by the state and foods made from non-edible substances, strictly abide by the Hygienic Management System for Food Additives in Catering Business Units, use food additives in accordance with the Hygienic Standard for the Use of Food Additives, and not abuse food additives.

if the above commitments are violated, I am willing to bear corresponding legal responsibilities and consciously accept the investigation. Welcome the leading group of food hygiene rectification work in Tanshang Town to supervise the commitment of our unit.

Applicant:

Guarantee Date: Year Month Day Standard Commitment Letter on the Use of Food Additives (Chapter 7)

In order to effectively safeguard the health and life safety of teachers and students in the school, fully implement the main responsibility of food quality and safety in the school, and ensure food quality and safety, we now make a public commitment on food quality and safety and the use of food additives.

1. Strictly implement the incoming inspection record system and the incoming inspection record system of food raw materials, food additives and food-related products, and verify the authenticity of the purchase ledger records.