5.2. 1 employee tools ○

1 The mental outlook of the waiter should be natural expression, smiling, amiable, dignified and steady, natural and graceful, neither supercilious nor supercilious. It is inappropriate and impolite to pout, be coy, timid and cautious in front of guests. zero

2 Attendant dress code stipulates that work clothes should always be clean and tidy; The length of pants should be appropriate, and pants should be replaced before they disappear; Check the washed work clothes for defects; Don't put irrelevant items in your pocket except for work needs; The work number plate should be nailed correctly on the left chest. Ties and bow tie ribbons should be checked at any time to see if they are properly fastened. If they are dirty, they should be washed; if they are broken, they should be repaired. Leather shoes should be polished frequently, cloth shoes should be kept clean, and shoes with open toes, exposed heels and different colors are not allowed to be worn during office hours.

5.2.2 Staff grooming standards

1 hairstyle: male employees have flat hairstyles without big sideburns, and their hair should be neat and clean; Female employees' hair should be neat and clean, and sagging is not allowed.

○2 Beard: The male waiter should shave and shave before going to work every day to keep his face clean and tidy. zero

3 nails: cut short, and nail polish is not allowed. zero

4 make-up: go to work with light makeup. zero

Accessories: Do not wear earrings, bracelets, necklaces or decorations, and do not wear mobile phones, pagers or key chains when working.