In China's food safety law, the production of cold dishes need a higher level of safety license. Because gazpacho is easy to cause food poisoning, so gazpacho processing has provisions for processing room and secondary dressing room and ultraviolet disinfection facilities, set up special room, but small restaurants are smaller, can not set up gazpacho special room, in the business license is not allowed to bring gazpacho. If you want to sacrifice business area and set up a special room for cold dishes, after the site inspection can be licensed to bring cold dishes.