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Eating bugs in a restaurant, do you choose not to pay the bill or bother the boss?
I think it depends. If I am alone, I will choose not to eat and check out. If there are several people, I will quietly find a reason and wait until everyone has finished eating before going out to check out. Because things have happened, too much argument and guilt have no effect on solving things, on the contrary, they often reduce their wisdom and affect their judgment!

Eating bugs in restaurants should be common. Maybe you haven't met them for many days, but in this world, the same thing may happen every day. Maybe what you eat in food is not worms, but wooden stalks or other foreign objects, which is a psychological "shadow" for consumers.

But then again, in fact, it's hard to do catering, and it's not easy for everyone to make money. Of course, eating bugs is something that restaurant owners and consumers don't want to see, but we have to admit that eating bugs in meals fully shows that restaurant owners are really not serious and conscientious in hygiene.

Service industry is a kind of experience consumption. You should give consumers a good experience when you open a restaurant, which is also a long-term way for yourself. As for how others choose, of course, it is everyone's right, but good people will be rewarded. If this happens, we should deal with this matter with tolerance, and we should not bore others just because we eat bugs, which is not good for ourselves and others.

I don't think eating bugs in restaurants is a simple matter. Different people have different rights to choose, but it is also the same in dealing with other things.

When we make choices and make judgments, we don't just want to be happy for a while, be smart, embarrass others and increase our ability. We can't judge the quality of something by our own preferences. Reason and emotion are things that need wisdom to control. Sometimes we give up a little. If we can help more people, it will be good for everyone.