the person in charge of its investigation usually writes the name of the store manager.

store managers are the main managers of restaurants and are responsible for the daily operation and management of the stores, so they are usually the main personnel responsible for communication and coordination with investigators when conducting investigations. When conducting an investigation in a restaurant, the person in charge usually writes the name of the manager. The specific situation may also vary from store to store. If you are not sure who the person in charge of the restaurant survey is, you can directly consult the store manager or relevant management personnel.