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Detailed process of handling catering food business license

Legal subjectivity:

Processing flow of food business license 1. The process of applying for on-site acceptance is as follows: the applicant proposes on-site acceptance; 2, the industrial and commercial departments to the scene for verification; 3, according to the on-site verification issued by the on-site inspection opinions; 4. After passing the on-site inspection, you can apply for a food business license. The procedures are as follows: (1) Submit materials; (2) acceptance by the industrial and commercial department; (3) examination and approval materials; (4) issuing food business licenses. Legal objectivity:

Measures for the Administration of Food Business License Article 2 Anyone who engages in food sales and catering services within the territory of the People's Republic of China shall obtain a food business license according to law. These Measures shall apply to the application, acceptance, examination, decision and supervision and inspection of food business license. Measures for the Administration of Food Business License Article 3 A food business license shall follow the principles of legality, openness, fairness, impartiality, convenience and high efficiency. Article 4 of the Measures for the Administration of Food Business License implements the principle of one place and one license, that is, a food business operator shall obtain a food business license when engaging in food business activities in a business place.